Recipe of Any-night-of-the-week Easy Thailand Mango Kerabu ( Salad )

Easy Thailand Mango Kerabu ( Salad ).

Easy Thailand Mango Kerabu ( Salad )

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy thailand mango kerabu ( salad ). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Thailand Mango Kerabu ( Salad ) is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Easy Thailand Mango Kerabu ( Salad ) is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy thailand mango kerabu ( salad ) using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Thailand Mango Kerabu ( Salad ):

  1. {Get of Average Riped Mango.
  2. {Make ready of Whole Tomato ( Sliced ).
  3. {Get of Lemon Juice ( Own desire).
  4. {Get of Red Onion.
  5. {Prepare of Seasoning Soy Sauce / Plain Soy Sauce.
  6. {Take of Grated carrot ( Optional ).
  7. {Make ready of salt.
  8. {Take of Ground nut ( peeled ).

Instructions to make Easy Thailand Mango Kerabu ( Salad ):

  1. Peel and slice the mango . Put in a bowl.
  2. Add in sliced onion and tomatoes in the bowl.
  3. Add Seasoning soy sauce / Plain Soy sauce , Squeeze lemon Juice and a pinch of Salt. Mix well..
  4. Toast ground nuts in a frying pan . WITHOUT OIL ! when it becomes brownish , straight away throw it into the mango mixture..
  5. Have it as a side dish with rice and tickle your tastebuds with the sourness. Enjoy! :).

So that's going to wrap it up with this special food easy thailand mango kerabu ( salad ) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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