Simple Way to Make Quick Turkey and Vegetable Meatloaf

Turkey and Vegetable Meatloaf.

Turkey and Vegetable Meatloaf

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, turkey and vegetable meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Turkey and Vegetable Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Turkey and Vegetable Meatloaf is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook turkey and vegetable meatloaf using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey and Vegetable Meatloaf:

  1. {Prepare of ground turkey.
  2. {Get of diced yellow onion.
  3. {Make ready of zucchini shredded (be sure to squeeze out excess water).
  4. {Take of celery stalk finely chopped.
  5. {Take of carrots, finely sliced.
  6. {Take of diced red bell pepper.
  7. {Make ready of diced mushrooms.
  8. {Get of garlic cloves, minced.
  9. {Make ready of rolled oats.
  10. {Get of tomato paste.
  11. {Prepare of fresh parsley, finely chopped.
  12. {Prepare of eggs, lightly beaten.
  13. {Take of paprika.
  14. {Make ready of salt.
  15. {Take of pepper.

Steps to make Turkey and Vegetable Meatloaf:

  1. Preheat oven to 350 degrees. Coat loaf-sized baking pan/dish with olive oil or nonstick cooking spray..
  2. Heat skillet with olive oil and sauté onion 3-5 minutes..
  3. Add in carrots, celery and bell pepper, and cook an additional 3-5 minutes..
  4. Add in zucchini, mushroom and garlic for another 3 minutes..
  5. In a large bowl, combine the turkey, oats, parsley, eggs, tomato paste, paprika, salt and pepper. Fold in veggies..
  6. Place into pan in a loaf shape..
  7. Bake until brown 1 hour or so..
  8. Remove from oven and let stand for 15 minutes..
  9. Cut into 8 slices (2 slices = 1 serving)..

So that's going to wrap this up for this special food turkey and vegetable meatloaf recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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