Sick Day Comfort Tacos.
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sick day comfort tacos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sick Day Comfort Tacos is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Sick Day Comfort Tacos is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook sick day comfort tacos using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sick Day Comfort Tacos:
- {Make ready 1 of frozen chicken (yep, straight from the freezer).
- {Take of Enough water to still cover the breasts for when it boils gently.
- {Take 1 of pile of refrigerated hand-sized tortillas from the plastic bag.
- {Get 1 of slowcooker seasoning packet (I used chicken white chili).
- {Take 1 of chicken bouillon cube pre-whisked with hot sink tap water.
- {Take of TIP: A coriander/strainer to save broth for later meals.
Steps to make Sick Day Comfort Tacos:
- Select your meat from the freezer, use foil to cover if lid won't fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time).
- This is what I used my drained chicken meat for on the next day or two..
So that is going to wrap this up with this special food sick day comfort tacos recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!