Holmstead Cookin': Baked Onion & Garlic Scalloped Potates.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, holmstead cookin': baked onion & garlic scalloped potates. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Holmstead Cookin': Baked Onion & Garlic Scalloped Potates is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Holmstead Cookin': Baked Onion & Garlic Scalloped Potates is something which I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have holmstead cookin': baked onion & garlic scalloped potates using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Holmstead Cookin': Baked Onion & Garlic Scalloped Potates:
- {Prepare of potatoes.
- {Take of white or yellow onion.
- {Make ready of Minced garlic.
- {Make ready of Vegetable oil.
- {Take of Heavy Cream (whipping cream).
- {Take of Salt/Pepper.
Steps to make Holmstead Cookin': Baked Onion & Garlic Scalloped Potates:
- Peel and slice potatoes into thin slices..
- Dice onion into small pieces, and fry onion, minced garlic, and vegetable oil in a saucepan (medium-low heat).
- Once the onions have started to caramelize, add 1 liter of heavy cream. Simmer and reduce until thickened..
- Layer the potatoes in a baking pan, adding the thickened sauce and salt/pepper on each layer..
- Cover and bake at 400 for 45 minutes. Then uncover, and bake for a further 30 minutes to get a golden brown top layer..
- Let cool for 10 minutes before serving..
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