Easy Garlic Sausage Skillet w/ Cheese Ravioli.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy garlic sausage skillet w/ cheese ravioli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Garlic Sausage Skillet w/ Cheese Ravioli is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Easy Garlic Sausage Skillet w/ Cheese Ravioli is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy garlic sausage skillet w/ cheese ravioli using 8 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Easy Garlic Sausage Skillet w/ Cheese Ravioli:
- {Get of links garlic italian sausage.
- {Take of frozen cheese ravioli ( 24oz).
- {Get of your choice spaghetti sauce (about 26oz).
- {Make ready of sliced raw mushrooms.
- {Make ready of half sliced purple onion.
- {Take of olive oil.
- {Get of grated parmesian n garlic cheese to taste ( or any grated parmesian will do).
- {Get of sliced green bell pepper ( medium thickness) I used a combo of red,green and yellow bell peppers).
Instructions to make Easy Garlic Sausage Skillet w/ Cheese Ravioli:
- preheat skillet with olive oil on medium heat...
- slice each sausage link into coin sized slices about 1/2 in. thick. place into heated skillet..
- sautee until half the pink is gone..
- add raw mushrooms. and sautee until mushrooms start to get soft. ( about 3-5 min.).
- now add your green peppers and sautee until they start to get soft..
- meanwhile heat your jar of sauce in a saucepan intil warm..
- now add your onions and your frozen cheese ravioli..
- sautee on medium low heat stirring frequently so noodles don't stick. cook until noodles r done and veggies r tender. about 10 min..
- turn off heat and spoon onto plate..
- spoon sauce over mixture..
- sprinkle with parmesian cheese..
- serve! goes great with garlic breadsticks..
- serves about 4-5 people.
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