Pretzel pot pie.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, pretzel pot pie. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pretzel pot pie is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Pretzel pot pie is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pretzel pot pie using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pretzel pot pie:
- {Prepare of butter.
- {Take of medium onion, chopped.
- {Prepare of garlic, smashed.
- {Take of carrots, chopped.
- {Get of celery, chopped.
- {Prepare of flour.
- {Get of chicken broth.
- {Take of S&P, 1 tsp each.
- {Take of cooked chicken, in chunks.
- {Take of peas, thawed if frozen.
- {Make ready of asparagus, chopped.
- {Get of parsley, chopped.
- {Get of thyme sprigs, tied in a bundle.
- {Take of baking soda.
- {Take of # fresh pizza dough, room temperature.
- {Prepare of egg.
- {Make ready of water.
- {Prepare of pretzel salt (I used kosher).
Instructions to make Pretzel pot pie:
- Preheat oven to 350°..
- Melt 2T butter in a saute pan and add onion and garlic and cook 5 minutes. Add 2T butter and carrots, celery and asparagus and cook for 2 minutes. Add flour and stir to coat veggies cooking for 2 minutes more. Add the broth and thyme and 1 tsp each S&P and bring to a simmer. Cook 10 minutes to thicken. Now add the chicken, peas and parsley. Simmer for 5 minutes..
- Put baking soda, 2 tsp salt and 8C water in a large pot and bring to a boil. (it really bubbles up).
- Divide the dough into 4 pieces to make pretzels. Roll each piece out to about 24" long. Form into a pretzel shape using water to help the ends stick together. Use a slotted spoon to lower 1 pretzel into the boiling water. Cook 30 seconds then flip and cook for 30 seconds more. Remove and drain on a cutting board. Do the rest of the pretzels the same way..
- Spray the baking dish with cooking spray. Put the chicken mixture into a 9"deep dish pie plate or an 8"x8" baking dish. Arrange the pretzels on top of the pot pie mixture with part of the pretzel touching the edges. Whisk the egg and 1Tbsp water in a small bowl. Brush each pretzel with this egg wash and sprinkle with pretzel salt..
- Bake for 45-50 minutes. The pretzels will be a beautiful brown and the filling will be bubbling !.
So that is going to wrap this up for this special food pretzel pot pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!