Pasta Smoked Sausage and Sauerkraut.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, pasta smoked sausage and sauerkraut. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pasta Smoked Sausage and Sauerkraut is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pasta Smoked Sausage and Sauerkraut is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
- {Make ready of Pasta----------------.
- {Get 1 tablespoon of extra Virgin olive oil.
- {Take 1/2 pound of noodles.
- {Take 1 quart of water to boil pasta.
- {Take of Panfry-------------------------.
- {Prepare 1 pound of smoked sausage.
- {Make ready 1 stick of butter.
- {Get 1 of medium onion diced.
- {Prepare 28 ounces of sauerkraut.
- {Take 1/4 cup of chopped parsley.
- {Prepare To taste of salt and ground black pepper.
- {Get 1/2 stick of butter.
Instructions to make Pasta Smoked Sausage and Sauerkraut:
- Slice the sausage into bite sized pieces. Boil the sausage and the pasta..
- Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper..
- When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes..
- Serve I hope you enjoy!.
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