Gyutan don.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, gyutan don. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Gyutan don is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Gyutan don is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have gyutan don using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gyutan don:
- {Prepare of lidah sapi tipis2/ thin slice tongue.
- {Make ready of mentega/ margarin.
- {Take of grounded/ chopped garlic.
- {Take of sauce.
- {Take of sp kikkoman soy sauce.
- {Prepare of sp sesame oil.
- {Prepare of sp mirin kikkoman/ subs with sugar.
- {Take of sp honey.
- {Get of black pepper.
- {Get of water.
- {Make ready of 2eggs beaten with salt (make an omelette first).
Steps to make Gyutan don:
- Deep fry tongue with margarin and garlic untill brown.
- Make an egg.
- Make the sauce.
- Cook together : tounge + sauce.
- Put all over the rice + daun bawang for garnish.
So that is going to wrap it up for this special food gyutan don recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!