Easiest Way to Make Speedy Spinach and Corn Whole Wheat Ravioli in White Sauce

Spinach and Corn Whole Wheat Ravioli in White Sauce.

Spinach and Corn Whole Wheat Ravioli in White Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spinach and corn whole wheat ravioli in white sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach and Corn Whole Wheat Ravioli in White Sauce is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Spinach and Corn Whole Wheat Ravioli in White Sauce is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach and corn whole wheat ravioli in white sauce using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spinach and Corn Whole Wheat Ravioli in White Sauce:

  1. {Get of Ravioli Dough-.
  2. {Make ready of whole wheat flour.
  3. {Make ready of salt.
  4. {Get of oil + extra for brushing.
  5. {Take of Water or as required.
  6. {Get of Ravioli Filling-.
  7. {Make ready of spinach chopped and blanched.
  8. {Get of sweetcorn boiled.
  9. {Take of Salt and pepper.
  10. {Take of oregano and chilli flakes.
  11. {Take of butter.
  12. {Make ready of White sauce-.
  13. {Get of garlic cloves minced.
  14. {Take of milk.
  15. {Prepare of whole wheat flour.
  16. {Get of Salt and pepper.
  17. {Make ready of oregano and chilli flakes.
  18. {Get of sauteed veggies (capsicum, carrot) optional.

Steps to make Spinach and Corn Whole Wheat Ravioli in White Sauce:

  1. To make Spinach and corn filling - Heat 1 tbsp butter in a pan ayn add blanched spinach. Let it cook for 2 minutes..
  2. Now add boiled sweetcorns and salt, pepper and seasoning. Mix well and cook for another 2-3 minutes. Switch off the flame and keep aside..
  3. Now to make Ravioli, take a small portion of dough and flatten it with a rolling pin. Make it thin like a momo sheet. Make 2 sheets..
  4. Not on one sheet, add a spoonful of filling and place another sheet on top of it. Cut in a square and seal the sides with the help of fork. Make all Raviolis like this..
  5. Now heat the steamer for about 10 minutes, brush a steamer plate and keep the raviolis. Steam for 10 minutes on medium flame..
  6. To make sauce, heat butter in a pan, add garlic and saute for 30 seconds..
  7. Now add wheat flour and mix. Do not over cook the flour. Now add milk in parts and keep stirring to avoid lumps..
  8. Add salt, pepper and seasoning and veggies and let it cook till it thickens..
  9. Now take out the steamed raviolis and pour the hot sauce over it..
  10. Garnish with some oregano and serve hot..

So that's going to wrap this up with this exceptional food spinach and corn whole wheat ravioli in white sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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