Recipe of Super Quick Homemade Moo Shu Chicken Wraps (crock pot)

Moo Shu Chicken Wraps (crock pot).

Moo Shu Chicken Wraps (crock pot)

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, moo shu chicken wraps (crock pot). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Moo Shu Chicken Wraps (crock pot) is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Moo Shu Chicken Wraps (crock pot) is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have moo shu chicken wraps (crock pot) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moo Shu Chicken Wraps (crock pot):

  1. {Prepare 2 lb of boneless skinless chicken breasts, sliced in strips.
  2. {Make ready 1 of salt to taste.
  3. {Take 1 of pepper to taste.
  4. {Get 2 tbsp of extra virgin olive oil.
  5. {Take 1/2 small of head of green cabbage, cored and sliced thinly (like coleslaw would be chopped).
  6. {Take 3 large of carrots, shredded.
  7. {Get 2 can of sliced mushrooms, 6.5 oz each.
  8. {Make ready 1 cup of hoison sauce.
  9. {Make ready 6 clove of garlic, minced.
  10. {Get 6 tbsp of soy sauce.
  11. {Get 2 tbsp of corn starch.
  12. {Make ready 8 of tortilla shells, 10".
  13. {Take 1 packages of broccoli slaw (optional).

Steps to make Moo Shu Chicken Wraps (crock pot):

  1. Season chicken with salt and pepper. Brown chicken over medium high heat in olive oil on both sides and add to crock pot..
  2. Add the sliced cabbage, the shredded carrots and the drained mushrooms to crock pot..
  3. Combine hoison sauce, garlic, soy sauce and cornstarch. Add to crock pot and stir to combine..
  4. Cook chicken mixture on low heat for 4 hours stirring twice during cooking process..
  5. Heat tortillas according to package directions..
  6. Spoon an 8th of the chicken mixture on each tortilla shell. Serve as is or top with desired amount of broccoli slaw for some added crunch..
  7. Wrap up and enjoy!.
  8. This would also be good eaten over white steamed rice or thin spaghetti instead of in tortilla shells. Pork can be substituted for the chicken..

So that is going to wrap this up for this exceptional food moo shu chicken wraps (crock pot) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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