Ravioli (Stuffed pasta).
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, ravioli (stuffed pasta). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ravioli (Stuffed pasta) is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Ravioli (Stuffed pasta) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have ravioli (stuffed pasta) using 26 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Ravioli (Stuffed pasta):
- {Get of Stuffing.
- {Get 1/2 cup of broccoli finely chopped.
- {Prepare 1/4 cup of mushroom finely chopped.
- {Make ready 1/2 cup of mozzarella cheese.
- {Prepare 1/2 tsp of black pepper powder.
- {Get 5-6 of garlic clove.
- {Get 1/2 tsp of mix herb.
- {Get 1 tsp of olive oil.
- {Take to taste of Salt.
- {Prepare of Dough.
- {Prepare 1/2 cup of maida/ all purpose flour.
- {Get 1/2 cup of fine suji.
- {Get 5 ml of oilve oil.
- {Make ready as needed of Lukewarm water.
- {Prepare to taste of Salt.
- {Make ready of Pink Sauce.
- {Make ready 1/2 cup of Chopped spinach.
- {Get 3 of tomatoes puree.
- {Prepare 1/4 cup of boiled corn.
- {Make ready 7-8 of garlic cloves.
- {Prepare 3-4 of Basil.
- {Take 1/2 tsp of mix herb.
- {Get 1/2 liter of milk.
- {Take 1 table spoon of maida/ all purpose flour.
- {Take as needed of Butter for saute.
- {Make ready to taste of Salt.
Steps to make Ravioli (Stuffed pasta):
- Take a plate, add 1/2cup maida, 1/2cup suji, salt and 5 ml olive oil. Mix togather and make a soft dough by adding little by little lukewarm water. Cover the dough with cling wrap and Keep in fridge for 1/2 hr..
- Heat the pan, add 1tsp olive oil, add 4 to 5 chopped garlic, saute it for few second then add chopped broccoli and mushroom, 1/2 black pepper, salt, mix herb. Cook it well. switch off the flame add 1/2 cup mozzarella cheese, mix well, and keep this mixture aside..
- Take a pan add 1tsp butter, 4 to 5 chopped garlic, saute the garlic to brown in colour, add tomatoes puree and little salt, cook it well, then add chopped spinch,and Boiled corn,3 to 4 besil leaves, cook it for a mint..
- To make ravioli, take out the dough from fridge,knead the dough well, take a small portion of dough make a round ball, dust some flour on work top, roll it out to a thin sheet. Cut out roundels using a medium size cutter.
- Place prepared broccoli and mushroom filling on some of the roundels, brush the sides with milk, cover with remaining roundels press and seal it with fork making a pattern. Keep this ravioli in freezer for 5 min..
- For making pink sauce take pan add butter and 4 to 5 chopped garlic saute it, then add 1 tbs maida saute it till light brown, then add milk, mix well make sure there is no lumps in it, cook it till thicken. Add 1tsp mix herb mix well, then add spinch and corn mixture in it cook it for a min, you will get pink colour sauce..
- Meanwhile boil 1 liter water add little salt and oil, take out ravioli from freezer put one by one in boling water. Blanch till done. It will take 5 to 7 mint.
- Add these blanched ravioli in hot pink sauce, coated well, cook for 30 sec..
- Serve hot garnished with besil leaf..
So that's going to wrap it up with this exceptional food ravioli (stuffed pasta) recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!