How to Prepare Speedy Herb and Cheese sandwich bread

Herb and Cheese sandwich bread.

Herb and Cheese sandwich bread

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, herb and cheese sandwich bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Herb and Cheese sandwich bread is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Herb and Cheese sandwich bread is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have herb and cheese sandwich bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Herb and Cheese sandwich bread:

  1. {Take 2 1/4-2 3/4 cups of Flour.
  2. {Get 1 cup of warm water.
  3. {Prepare 1/4 cup of olive oil.
  4. {Prepare 1 tbsp of sugar.
  5. {Prepare 1 tbsp of yeast.
  6. {Get 1 1/2 tsp of salt.
  7. {Make ready 2 tbsp of cheddar cheese.
  8. {Prepare 1 tbsp of parmesan cheese.
  9. {Get 1 tbsp of Italian seasoning.
  10. {Get of Extra cheese for sprinkling on top.
  11. {Make ready 1 tbsp of melted butter.

Steps to make Herb and Cheese sandwich bread:

  1. In stand mixer combine: yeast, sugar, salt, olive oil, and warm water..
  2. Using dough hook, mix in 1 cup of flour until combined. Continue adding 1/4 cup flour and combining until dough is soft and not sticky to the touch but still tacky at the bottom of mixer..
  3. Add cheese and seasoning. Continue kneading with hook until combined..
  4. Allow dough to rise for at least 30 mins until doubled. Cover bowl with plastic wrap and keep in warm area..
  5. Form rolls or loaf with bread. Makes 5-6 foot long sandwich buns.
  6. Placed formed rolls on parchment paper on a baking sheet. Sprinkle extra cheese if desired. Cover with plastic wrap and allow to rise approx 1 hour or until doubled in size. Cover bread with plastic wrap spreaded with cooking spray to prevent sticking..
  7. Bake 25 mins at 350 degrees..
  8. Remove from oven and cool for 5 mins. Transfer to a cooling rack, brush with melted butter, and cover with towels to cool for at least 30 mins for cutting and eating..

So that's going to wrap it up with this exceptional food herb and cheese sandwich bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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