Thai Salad with Shrimp and Fried Rice Noodles.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai salad with shrimp and fried rice noodles. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Salad with Shrimp and Fried Rice Noodles is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Thai Salad with Shrimp and Fried Rice Noodles is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have thai salad with shrimp and fried rice noodles using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Thai Salad with Shrimp and Fried Rice Noodles:
- {Take of Sauce.
- {Prepare 1 tablespoon of Sriracha.
- {Take 2 tablespoons of fish sauce.
- {Prepare 1/4 cup of soy sauce.
- {Take 1 tablespoon of molasses.
- {Take 1/4 cup of lime juice- 3 small limes.
- {Take 1/4 cup of seasoned rice wine vinegar.
- {Prepare 2 tablespoons of sugar.
- {Get 2 ounces of sesame oil.
- {Prepare 2 tablespoons of vegetable oil.
- {Get 1/4 cup of sweet onion -- Paper thin sliced.
- {Prepare 3 of each garlic cloves -- chopped.
- {Prepare 1 tablespoon of lemon grass -- ultra fine chopped.
- {Take 2 tablespoons of ginger root -- peeled and minced.
- {Prepare 8 ounces of shrimp -- finely chopped.
- {Make ready 1 of each egg white -- mix with chopped shrimp.
- {Make ready 1/4 cup of sauce base.
- {Make ready of Salad.
- {Get 1 of each red bell pepper -- 1" fine julienne.
- {Make ready 1 of each carrots -- 1" fine julienne.
- {Get 8 ounces of napa cabbage -- fine chiffionade.
- {Take 2 tablespoons of basil -- chiffonade.
- {Get 2 tablespoons of mint -- chiffonade.
- {Get 2 tablespoons of cilantro -- lightly chopped.
- {Prepare 1/2 package of rice noodles (fried @400).
- {Prepare 2 of each limes zest with a micro-plane or finely chopped zest.
Instructions to make Thai Salad with Shrimp and Fried Rice Noodles:
- Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside.
- In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown..
- Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat..
- Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl.
- Toss in warm shrimp with lime zest and extra sauce as needed..
- Toss to mix thoroughly and quickly and serve.
- Note.....If you like more spice add to your hearts content..
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