Easiest Way to Make Any-night-of-the-week Prawn malai curry

Prawn malai curry.

Prawn malai curry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, prawn malai curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Prawn malai curry is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Prawn malai curry is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have prawn malai curry using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Prawn malai curry:

  1. {Make ready 12 pieces of tiger prawn.
  2. {Get 1/2 cup of Onion-ginger-garlic paste.
  3. {Take of (Make a fine paste in blender taking one medium sized onion, 1’’ piece ginger, 8-10 pods garlic and 2 green chilies).
  4. {Get 1 of Chopped onion small size.
  5. {Get 1 of small glass coconut milk.
  6. {Get 1/2 cup of yogurt.
  7. {Get As needed of Whole garam masala- cardamom (2 no), Cinnamon (1’’ stick), Clove(2-3 no).
  8. {Make ready 1/4 tsp of Garam masala powder(using only cardamom, cinnamon and clove).
  9. {Take 1/2 tsp of turmeric powder.
  10. {Take 1 tsp of kashmiri red chilli powder.
  11. {Make ready to taste of Salt.
  12. {Get 1 tsp of Sugar.
  13. {Make ready 3 tbsp of White oil.
  14. {Get 1 tsp of Ghee.
  15. {Make ready 2 of bay leaves.
  16. {Make ready few of green chillies.

Steps to make Prawn malai curry:

  1. In a small container add turmeric and red chilli powder. Pour 2 tsp. of water and mix well. Keep aside..
  2. Wash and clean Prawns..
  3. Take oil and ½ tsp. of ghee in a kadhai. Saute Prawns in medium hot oil. When you put prawns in oil, within 3-4 sec it will change it's colour into red.Then remove from heat and keep aside..
  4. Into the remaining oil add whole garam masala and bay leaves. When it starts spluttering add chopped onion..
  5. Cook for 2 minutes till the colour becomes pink colour. Then add onion-ginger- garlic paste. Cook for 3-4 minutes until it becomes light brown. Now add turmeric-red chilli paste in to it.Mix well. Cook till the oil is floating on top..
  6. Next add beaten yogurt, salt to taste and sugar into it. Mix and cook for another 30 seconds. Pour coconut milk and green chilli slices..
  7. When it starts to boil add prawns in it. You can use ¼ cup of hot water according to required gravy..
  8. Let it boil for 10-12 minutes in low flame with lid (Over boiling will hard the prawns). After that time turn off the gas flame then add garam masala powder and the remaining ghee.Finally cover with lid and give a standing time for 5 minutes. Serve hot with steamed rice or any fried rice of your choice..

So that is going to wrap it up with this special food prawn malai curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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