Recipe of Perfect Cabbage & Fennel Tofu Ramen Noodle Soup

Cabbage & Fennel Tofu Ramen Noodle Soup.

Cabbage & Fennel Tofu Ramen Noodle Soup

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cabbage & fennel tofu ramen noodle soup. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cabbage & Fennel Tofu Ramen Noodle Soup is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Cabbage & Fennel Tofu Ramen Noodle Soup is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook cabbage & fennel tofu ramen noodle soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage & Fennel Tofu Ramen Noodle Soup:

  1. {Make ready of small cabbage head, sliced in strips.
  2. {Prepare of medium green onion, chopped.
  3. {Prepare of dehydrated carrot slices.
  4. {Make ready of celery ribs, sliced or chopped.
  5. {Get of small red onion sliced philly or french cut.
  6. {Get of small or 1 large fennel root sliced french style cut.
  7. {Prepare of package firm tofu, chopped.
  8. {Prepare of beef ramen noodles.
  9. {Get of black currant balsamic vinegar.
  10. {Prepare of blood orange fused olive oil.
  11. {Make ready of progresso french onion soup.
  12. {Take of Salt.
  13. {Make ready of Pepper.
  14. {Get of Garlic powder.

Steps to make Cabbage & Fennel Tofu Ramen Noodle Soup:

  1. Begin by boiling water for your ramen noodles and making them. Set aside. Meanwhile, lightly sautee your fennel, onions, and cabbage with some of the olive oil in a large frying pan or wok..
  2. Next add frying pan ingredients to a large sauce pot. Mix in carrots & celery. Add French onion soup, ramen noodle flavor packets, and seasonings in desired amounts. Cover and begin to simmer..
  3. Cube and pan fry tofu with olive oil, chopped green onion, balsamic vinegar, and seasonings..
  4. Finally add noodles and tofu with onions to the mixture in the large pot. Cover and continue to simmer another 15-20 minutes..
  5. Use chopsticks, fork, or spoon! Serve & Enjoy!.

So that is going to wrap this up with this special food cabbage & fennel tofu ramen noodle soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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