Veg Ramen noodles with eggs.
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, veg ramen noodles with eggs. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Veg Ramen noodles with eggs is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Veg Ramen noodles with eggs is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have veg ramen noodles with eggs using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Veg Ramen noodles with eggs:
- {Take 2 of eggs.
- {Prepare 100 gms of noodles of choice.
- {Get 1/2 tsp of ginger garlic paste.
- {Take 1/2 tsp of shrimp paste.
- {Take 1 tsp of soy sauce.
- {Make ready 1 tsp of apple cider vinegar.
- {Take 1 tsp of fish sauce.
- {Make ready 100 g of cabbage.
- {Get 1 of carrot.
- {Get 1 of jhalepeno peppers.
- {Prepare 1 of green bell pepper.
- {Get 1/2 tsp of pepper.
- {Make ready 1/2 tsp of chilli power.
- {Prepare to taste of salt.
- {Get leaves of mint.
- {Get 1 spoon of lemon juice.
Instructions to make Veg Ramen noodles with eggs:
- Pour olive oil in a sauce pan add 1/2 tsp of ginger garlic paste and 1/2 tsp of shrimp paste; cook until ginger garlic paste is golden brown.
- Add chooped carrots jhalepeno peppers green bell peppers and cabbage julians; stri fry.
- Add 1 tsp of apple cider vinegar, soysauce, lemon juice and patis (fish sauce) stir the mixture for 2 minitues.
- Add 3 cups of water let it boil then add noodles of your choice let it cook..
- Add salt if required and pepper with 1/2 tsp of red chilli powder..
- Add mint leaves and serve with slices of boiled eggs..
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