Mexican Meatloaf.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mexican meatloaf. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Meatloaf is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Mexican Meatloaf is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have mexican meatloaf using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican Meatloaf:
- {Prepare of lean ground beef.
- {Prepare of beef chorizo.
- {Get of crushed tortilla chips.
- {Take of diced tomatoes drained.
- {Take of Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper).
- {Make ready of dried minced onion.
- {Get of minced garlic.
- {Get of ground cumin.
- {Make ready of Worcestershire Sauce.
- {Take of dried cilantro.
- {Prepare of egg.
- {Get of salt.
- {Prepare of Black Pepper.
- {Prepare of For the sauce.
- {Prepare of red or green enchilada sauce.
- {Prepare of brown sugar.
Steps to make Mexican Meatloaf:
- Line your slow cooker with foil and spray with cooking spray..
- Combine all ingredients in a large bowl until well blended..
- Form meat mixture into a loaf..
- Set slow cooker on low heat for four hours..
- In a small sauce pan, heat sauce and brown sugar until sugar is dissolved..
- After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve..
So that is going to wrap it up for this exceptional food mexican meatloaf recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!