Easiest Way to Prepare Homemade Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍

Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, kari ayam...chicken curry. by zaleha kadir olpin. 😍. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍 is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍 is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kari ayam...chicken curry. by zaleha kadir olpin. 😍 using 25 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍:

1. {Make ready of Chicken or Chicken breast cut into bite size pieces.
2. {Make ready of Veg oil.
3. {Make ready of stslk Curry leaves stem discarded.
4. {Take of Medium potatoes peeled cut into quaters.
5. {Take of /250mls Coconut milk.
6. {Prepare of Salt.
7. {Prepare of mls/3+1_2 fl oz Double Cream.
8. {Take of Plum tomatoes cut into 1/4s.
9. {Get of chopped Corriander leaves.
10. {Make ready of TEMPERING SPICES......
11. {Make ready of Cloves.
12. {Make ready of -cm/ 2 inch length cinnamon stick.
13. {Prepare of Star annise.
14. {Prepare of Cardomon pods.
15. {Make ready of SPICE PASTE........
16. {Make ready of Shallots peeled.
17. {Take of garlic peeled.
18. {Prepare of cm/3 inch knob of Ginger peeled.
19. {Make ready of Candle nuts.
20. {Make ready of SPICE POWDERS......
21. {Take of Chilli powder.
22. {Make ready of Corriander powder.
23. {Get of Tumeric powder.
24. {Take of Cumin powder.
25. {Prepare of ml/4 fl oz /1/2 Cup water.

Steps to make Kari Ayam...Chicken Curry. By Zaleha kadir Olpin. 😍:

1. Ingredients.
2. Wash the chicken and pat dry cut into bite size pieces.
3. Pound the ingredients for the spice paste coarsely using a pestal and mortar set aside.
4. Combine the spice powders in a bowl and add the water gradually. Mixing it to a paste..
5. Heat the oil in a saucepan over a medium heat. Add the tempering spices and curry leaves.Cover with a lid and let the spices splutter..
6. Add the spice paste and the Garlic and Ginger minced fry until fragrant and slightly dry..
7. Add the spice powder paste and fry also stir quickly making sure the mixture does not burn. Turn the heat low and fry the spices for another 10 minutes adding a little water if the mixture dries up..
8. Add the Chicken and potatoes and make sure you cover them with the spices. Leave to simmer for 5 minutes.
9. Add the coconut milk and bring to the boil stirring add salt and turn the heat to low. Let it simmer for 20 minutes making sure the potatoes are softer and chicken is cooked through..
10. Taste and adjust the seasoning, if needed. If its too spicy for your taste add double cream and the tomatoes also fresh corriander leaves. Simmer for a further 3 minutes before taking it off the heat..
11. Serve hot with some rice or Bread..

So that is going to wrap this up for this exceptional food kari ayam...chicken curry. by zaleha kadir olpin. 😍 recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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