Oatmeal Banana Bread Cookies.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, oatmeal banana bread cookies. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Oatmeal Banana Bread Cookies is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Oatmeal Banana Bread Cookies is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have oatmeal banana bread cookies using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Banana Bread Cookies:
- {Get of Bananas - ripened.
- {Take of Oatmeal.
- {Get of Butter - softened.
- {Get of Cinnamon.
- {Make ready of Sugar.
- {Take of Brown sugar.
- {Take of Egg.
- {Get of Vanilla.
- {Get of Baking soda.
- {Make ready of Flour.
- {Take of Raisons, cranberries, blueberries, etc. OPTIONAL.
- {Take of Walnuts, pecans, etc. OPTIONAL.
Steps to make Oatmeal Banana Bread Cookies:
- Put oatmeal and bananas in a medium bowl, and mush the bananas into the oatmeal, using a fork..
- In a separate bowl, mix butter, cinnamon, sugar, and brown sugar until evenly blended. (I heated mine in the microwave for about 10-15seconds, so the butter was warm, and helped devolve the sugars better.).
- Add the egg and vanilla. Whisk until texture is smooth..
- Add the flour and baking soda to the banana/oatmeal mixture. Mix together evenly..
- Pour the liquid mixture onto the flour/oatmeal - mix together until texture is a little bit more runny than cookie dough. I add 1-3 tablespoons of flour while mixing to get a little bit better consistency; also adding more sugars, cinnamon, and vanilla. You don't want it too doughy tho, it's suppose to be a little runny..
- Add raisins or nuts now, if you want. Preheat oven to 350?F..
- Using a tablespoon, drop cookies onto a non stick cookie sheet, or lightly greased one. (The tablespoon will drop them into little balls, keep them that shape, the heat of the oven will form them into cookies.).
- Bake for 14-18 minutes. When the edges become a golden brown they're ready. Cool them on a wire rack for a couple minutes, and enjoy! xox.
So that is going to wrap this up with this special food oatmeal banana bread cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!