Autumn Sweet Potato Chowder with Kale and Sausage.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, autumn sweet potato chowder with kale and sausage. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Autumn Sweet Potato Chowder with Kale and Sausage is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Autumn Sweet Potato Chowder with Kale and Sausage is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have autumn sweet potato chowder with kale and sausage using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Autumn Sweet Potato Chowder with Kale and Sausage:
- {Take of large sweet potatoes.
- {Take of Large shallot or yellow onion.
- {Prepare of Italian Sausage.
- {Get of Kale.
- {Get of large carrots.
- {Take of extra virgin olive oil.
- {Take of heavy cream or whole milk.
- {Make ready of Chicken broth.
- {Get of water.
- {Take of flour.
- {Make ready of Kosher salt.
- {Prepare of Tblsp of shredded Parmesan Cheese.
Steps to make Autumn Sweet Potato Chowder with Kale and Sausage:
- Peel and cube sweet potatoes and carrots into 1 inch pieces.
- In a large pot add Olive oil turn to medium heat chop up scallions add to pot with Salt saute for a 1 minute add potatoes and carrots saute for 3 minutes.
- Add chicken broth and water to pot then add Kale to combine cook for 1.5 hours or until potatoes start to soften..
- Take sausage out of casings chop up and with a saute pan add sausage to medium high heat and cook until browned add to chowder pot..
- In small bowl add flour and milk whisk till combined add to pot stir to combine simmer on medium heat for 20 minutes till thickened add black pepper or crushed red pepper flakes.
- After 20 minutes check potatoes with got to for doneness fork should go through potato.
- Once cooked through serve in bowl I toasted up some scampi bread topped chowder with shredded Parmesan Cheese enjoy😙😙.
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