My Spicy Chicken Veg Bake 😊.
Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, my spicy chicken veg bake 😊. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Spicy Chicken Veg Bake 😊 is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. My Spicy Chicken Veg Bake 😊 is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook my spicy chicken veg bake 😊 using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make My Spicy Chicken Veg Bake 😊:
- {Take 2 tbsp of olive oil.
- {Take 3 of chicken breasts.
- {Take 3 of Shallots.
- {Take 2 clove of Garlic crushed.
- {Take 1/2 of Red Chilli Chopped.
- {Get 1 can of Tomatoes.
- {Take 1/2 tsp of Dried Sage.
- {Get 100 grams of mixed veg: carrots, peas, corn frozen.
- {Prepare 3/4 pints of boiling water.
- {Take 2 of chicken stock cubes / bouillon.
- {Take to taste of Salt & Pepper.
- {Take 1 tsp of cornflour/ starch.
- {Make ready 150 grams of mozarella grated cheese.
Instructions to make My Spicy Chicken Veg Bake 😊:
- Ingredients.
- In the frypan, add half the oil and add the chicken breast, sear on both sides and leave on low to cook the chicken breasts through, about 5 minutes on each side. Take off and place in a greased oven dish.
- In the same frypan or wok heat up the rest of the oil, add the shallots and garlic and chili, let fry for 1 minute and stir..
- Add the sage and tomatoes and stir bring to the boil..
- Add the water and chicken cubes stock and stir then add the mixed veg bring to the boil and turn down and simmer for 5 mins..
- Add Salt and Pepper.
- Transfer to a saucepan and leave to simmer add the peppers..
- Add the cornflour / starch to a little cold water and mix and pour in the tomato mix, stir and it should thicken..
- Pour the tomato mixture all over the chicken...
- Add to a preheated oven on 200°C/ gas 8, bring to boil then turn oven down to 175°C / Gas 6 for 30 mins.
- Take out of the oven, sprinkle mozzarella all over the chicken pieces then serve..
- Have it with a few chunky homemade chips..
So that is going to wrap this up for this special food my spicy chicken veg bake 😊 recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!