Simple Way to Prepare Any-night-of-the-week Moist * easy * Rich Chocolate Cake

Moist * easy * Rich Chocolate Cake.

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, moist * easy * rich chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Moist * easy * Rich Chocolate Cake is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Moist * easy * Rich Chocolate Cake is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook moist * easy * rich chocolate cake using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Moist * easy * Rich Chocolate Cake:

1. {Make ready 2 cup of sugar.
2. {Prepare 2 of eggs @ room temperature.
3. {Make ready 1 cup of milk (your choice).
4. {Prepare 2 tsp of real vanilla extract.
5. {Prepare 1/4 cup of vegetable oil.
6. {Take 1 cup of hot water.
7. {Take 1 tsp of instant coffee or instant espresso.
8. {Make ready 2 cup of all-purpose flour.
9. {Take 1 1/4 tsp of baking soda.
10. {Take 2 tsp of baking powder.
11. {Prepare 1/4 cup of cocoa powder.
12. {Make ready 1 tsp of salt.
13. {Take 1/2 tsp of vanilla extract.
14. {Get 2 cup of powdered sugar.
15. {Get 8 oz of room temperature cream cheese.
16. {Take 5 oz of semi sweet chocolate.
17. {Get 1 cup of heavy whipping cream.

Steps to make Moist * easy * Rich Chocolate Cake:

1. Preheat oven 350°.
2. Grease cake pans.
3. Combine first 5 ingredients.
4. Add instant coffee or instant espresso to hot water and add to bowl & mix until well combined..
5. Now add AP flour, salt, baking soda and powder & combine REMEMBER TO NOT OVER MIX.
6. Divide between the 2 cake pans & bake for 25 to 30 min or until tooth pick comes out clean..
7. Let cake cool completely when done.
8. To make Ganache; pour heavy whipping cream into small pot and bring to a simmer remove and pour over semi sweet chocolate let sit for 3 min and combine & set aside.
9. Combine cream cheese, vanilla, and powdered sugar and spread on bottom layer of cake.
10. Add top layer & pour Ganache over cake (will rum over sides and that's what you want) eat & enjoy!.

So that's going to wrap it up with this special food moist * easy * rich chocolate cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Quick Egg Noodles

Egg Noodles.

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, egg noodles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Egg Noodles is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Egg Noodles is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook egg noodles using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Noodles:

1. {Make ready 1 tsp of olive oil.
2. {Get of water.
3. {Get of Noodles (I used Fit and Active 100% wheat).
4. {Get 2 of eggs.
5. {Prepare 2 of green chillies chopped.
6. {Make ready 2 cloves of garlic finely chopped.
7. {Get 1 of red onion cubed.
8. {Get 1/2 of bell pepper cubed.
9. {Prepare 3-4 of florets Broccoli.
10. {Take 1/4 cup of Cabbage.
11. {Get 1/4 tsp of vinegar.
12. {Prepare 1/4 cup of scallions chopped.

Steps to make Egg Noodles:

1. Boil sufficient amount of water with pinch of salt and 1 tsp of olive oil to prevent them from sticking. Add noodles (i used Fit & active 100% wheat) and cook till soft..
2. Drain off and rinse them thoroughly under running cold water to remove unwanted starch..
3. Pour the eggs to the pan, lightly scramble them. Cook till soft cooked. Keep it aside..
4. Add oil to a wok or pan, when the oil turns hot, put on the flame to high. Add green chilies, garlic. When they begin to sizzle, add red onions, bell pepper, broccoli, cabbage or whatever veggies you are using. Fry till they turn slightly soft yet crunchy..
5. Add 2 3 drops of vinegar. Add the noodles and sprinkle more pepper and salt..
6. Toss well. Increase the flame to the highest and fry for about one to two minutes. If you have chopped spring onions you can use them for garnishing. Note:I have used red chilli powder to make them more spicy.

So that is going to wrap this up with this exceptional food egg noodles recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Super Quick Homemade Miki Bihon Pancit

Miki Bihon Pancit.

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, miki bihon pancit. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Miki Bihon Pancit is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Miki Bihon Pancit is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook miki bihon pancit using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Miki Bihon Pancit:

1. {Take 1 (16 oz) of package miki noodles.
2. {Get 4 cups of chicken stock.
3. {Take 1 of (8 ounces)package rice noodles.
4. {Take 2 tbsp. of cooking oil.
5. {Get 1/2 lb of shrimps, peeled and deveined.
6. {Make ready 1 cup of fish balls, halved (depending on size).
7. {Prepare 1 of small onion, peeled and chopped.
8. {Make ready 3-4 cloves of garlic, peeled and minced.
9. {Make ready 1/2 lb of boneless, skinless chicken thigh meat, diced.
10. {Make ready 2 of large carrots, peeled and cut into matchsticks.
11. {Get 1 of small cabbage, shredded.
12. {Get 6 tbsp. of soy sauce.
13. {Take 2 tbsp. of oyster sauce.
14. {Make ready 1 tsp of salt.
15. {Take 1 tsp of ground black pepper.
16. {Get of green onions, chopped.
17. {Take of calamansi or lemon, cut into wedges.

Steps to make Miki Bihon Pancit:

1. In a sauce pot over medium heat, bring about 3 cups water to a boil. Submerge miki noodles for about 1 minute to rinse off natural oils. Remove from pot and drain well..
2. In a large pot over medium heat, add chicken stock and bring to a boil. Submerge rice noodles into the liquid and cook, using tongs to loosen strands, for about 1 to 2 minutes or just until softened. Drain noodles and reserve about 2 cups of the broth..
3. In a wide skillet (or wok) over medium heat, heat about 1 tablespoon oil. Add shrimps and cook for about 1 to 2 minutes or until color changes to pink. Remove from heat and drain on paper towels. Set aside..
4. Wipe down skillet and add more oil as needed. Add fish balls and cook, stirring occasionally, until lightly browned. Remove from heat and drain on paper towels. Set aside..
5. Add onions and garlic and cook until limp and aromatic. Add chicken and cook, stirring regularly, for about 3 to 5 minutes or until lightly browned. Add carrots and cook for about 1 minute. Add cabbage. Return shrimps and fish balls to skillet. Continue to cook until vegetables are tender yet crisp. Remove from heat and set aside..
6. In the skillet, add reserved 2 cups broth, soy sauce, and oyster sauce. Stir until combined and bring to a boil. Add miki noodles and cook for about 1 minute. Add rice noodles and vegetable mixture. Season with salt and pepper to taste. Continue to cook, stirring regularly, for about 3 to 5 minutes or until noodles are cooked but firm to bite, vegetables are tender yet crisp and liquid is absorbed..
7. Garnish with green onions and serve with calamansi. Serve hot and enjoy!.

So that's going to wrap this up with this exceptional food miki bihon pancit recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

How to Prepare Any-night-of-the-week 2 layer chocolate cake

2 layer chocolate cake.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 2 layer chocolate cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

2 layer chocolate cake is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. 2 layer chocolate cake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 2 layer chocolate cake using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make 2 layer chocolate cake:

1. {Prepare of flour.
2. {Get of sugar.
3. {Get of cocoa powder.
4. {Prepare of baking soda.
5. {Get of baking powder.
6. {Make ready of salt.
7. {Get of eggs.
8. {Get of strong coffee.
9. {Prepare of buttermilk.
10. {Prepare of oil or butter.
11. {Get of vanilla extract.

Instructions to make 2 layer chocolate cake:

1. Preheat oven to 350°.
2. Grease and flour two 9" round spring form pans.
3. Combine dry ingredients and make a well in the center.
4. Combine wet ingredients and pour into well..
5. Mix until combined. Will be thinner than normal cake batter..
6. Split evenly into prepared pans. Bake 30 - 40 minutes until toothpick comes out clean..
7. Cover and cool 20 minutes in freezer..
8. Remove from pans, place bottom down and add 1/3 of frosting on top, then place to layer..
9. Use 1/3 remaining frosting to cover cake with thin layer. Let set for 30 minutes..
10. Use remaining frosting to cover cake again..

So that is going to wrap it up for this special food 2 layer chocolate cake recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Make Perfect Carmelized roasted veggies

Carmelized roasted veggies.

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, carmelized roasted veggies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Carmelized roasted veggies is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Carmelized roasted veggies is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have carmelized roasted veggies using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carmelized roasted veggies:

1. {Make ready of medium zucchini diced.
2. {Take of potatoes cubes.
3. {Prepare of peppers sliced (yellow, orange, red).
4. {Prepare of large onion sliced.
5. {Get of Olive oil.
6. {Prepare of minced garlic.
7. {Make ready of Salt, pepper, garlic powder, onion powder.

Steps to make Carmelized roasted veggies:

1. Preheat oven to 450°.
2. Chop pup veggies and coat with olive oil and spices (olive oil will keep potatoes from turning brown).
3. Roast for 1 - 1 1/2 hours and stir 1 or 2 times during cooking..

So that's going to wrap it up with this exceptional food carmelized roasted veggies recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Speedy Black Pepper Tofu & Green Beans

Black Pepper Tofu & Green Beans.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, black pepper tofu & green beans. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Black Pepper Tofu & Green Beans is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Black Pepper Tofu & Green Beans is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook black pepper tofu & green beans using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Tofu & Green Beans:

1. {Make ready of block of firm tofu (must be firm, not soft).
2. {Get of cornstarch.
3. {Prepare of sesame oil.
4. {Get of chopped green beans.
5. {Get of shallots - about 1/2 cup finely chopped (yellow onions are the best substitute for shallots, since sweet onions are too sweet and white or red are a little too sharp).
6. {Get of tamari (soy sauce is a good substitute for tamari).
7. {Prepare of sugar.
8. {Make ready of ground ginger.
9. {Make ready of freshly ground black pepper.
10. {Get of Fresh Thai Basil (optional, as garnish).

Steps to make Black Pepper Tofu & Green Beans:

1. To begin, slice the block of tofu in half and press it between two towels or two paper towels. Let the tofu sit for 10 minutes to soak up any excess moisture..
2. While the tofu is being pressed, chop up the green beans and shallots and make the black pepper sauce. To make the black pepper sauce, simply whisk together the soy sauce/tamari, sugar, ground ginger, and freshly ground black pepper in a small bowl and set aside..
3. Once the ingredients are prepped, cut the pressed tofu into 1 inch cubes and add to a large bowl. Add the cornstarch to the bowl and use your hands to evenly coat the tofu in cornstarch..
4. Next, add 1 tbsp of sesame oil to the wok and turn on the heat. Once the oil is hot, add in the tofu and stir fry for 10-15 minutes until the tofu is browned and crispy on the outside. Remove the tofu from the wok and set aside in a bowl..
5. Add the remaining 1 tbsp of sesame oil to the wok followed by the chopped shallots and green beans. Stir fry for about 5 minutes until the shallots are translucent. Then, add in the black pepper sauce and tofu. Cook all the ingredients for an additional 3-5 minutes to help thicken the sauce..
6. Remove the wok from the heat and serve the black pepper tofu and green beans on top of white rice. Garnish with the Thai basil if desired. Enjoy!.

So that's going to wrap it up for this exceptional food black pepper tofu & green beans recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Quick Chole Bhatura

Chole Bhatura.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, chole bhatura. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chole Bhatura is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Chole Bhatura is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chole bhatura using 29 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chole Bhatura:

1. {Take of chickpea / chole, soaked overnight.
2. {Prepare of oil.
3. {Get of bay leaf.
4. {Get of cinnamon stick.
5. {Prepare of cumin seeds.
6. {Get of onion, finely chopped.
7. {Get of ginger-garlic paste.
8. {Take of tomatoes, finely chopped.
9. {Make ready of kashmiri chilli powder.
10. {Prepare of turmeric powder.
11. {Prepare of coriander powder.
12. {Prepare of cumin powder.
13. {Prepare of aamchur powder / dry-mango powder.
14. {Get of fenugreek seeeds.
15. {Prepare of black salt.
16. {Take of salt.
17. {Get of garam masala.
18. {Get of water.
19. {Get of coriander leaves, finely chopped.
20. {Prepare of For Bhatura.
21. {Prepare of maida / all-purpose flour / plain flour.
22. {Prepare of rava / semolina.
23. {Get of sugar salt to taste.
24. {Prepare of baking powder.
25. {Take of baking soda / cooking soda.
26. {Get of oil.
27. {Prepare of curd / yogurt.
28. {Get of maida / all-purpose flour / plain flour, for dusting.
29. {Prepare of oil for deep frying.

Steps to make Chole Bhatura:

1. INSTRUCTIONS firstly, in a cooker heat oil. furthermore, saute bay leaf, cinnamon stick and cumin seeds till they turn aromat..
2. Add finely chopped onions and ginger-garlic paste. saute till it turns golden brown..
3. Also add tomatoes keep lid abnd saute till they start releasing oil..
4. In a small bowl, add chilli powder, turmeric, coriander powder, cumin powder, aamchur powder, garam masala,kasuri methi,chana masala and salt mix it well. all this all masala in cooker and saute for a minute..
5. Then add soaked chickpea. make sure to soak chickpea overnight. followed by 2 cups of water. further, give a good mix. and check the seasonings..
6. Pressure cook for 7-8 whistles on medium flame. allow the pressure to release by itself before opening cooker..
7. Mix well and garnish coriander leaves. finally, serve with bhatura..
8. BHATURA DOUGH RECIPE: firstly, in a large mixing bowl take maida. to that add rava, sugar and salt. also add baking powder and baking soda and mix well..
9. Furthermore, add oil and rub with the flour. also add curd and start to knead dough. knead and punch the dough well for atleast 5 minutes..
10. Further, grease the dough with oil. cover with moist cloth and rest for atleast 2 hours..
11. Further, roll and get to a long shape. pinch the dough into medium sized balls..
12. Then make balls between your palms. finally, roll the dough evenly into circles using rolling pin. roll neither too thin nor thick..
13. FRYING BHATURA RECIPE: firstly, heat oil in a deep frying pan or kadai. when the oil is sufficiently hot, add one bhatura..
14. And, press with the spoon to puff up. also once they begin to puff, splash oil over the bhatura till they puff completely..
15. Flip over and fry the bhatura till golden brown all over. then drain the poori into tissue paper to remove excess oil. fry all batura same way..
16. Finally, serve bhatura with chole curry..

So that's going to wrap this up with this special food chole bhatura recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Any-night-of-the-week Tortilla wrap salad

Tortilla wrap salad.

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tortilla wrap salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortilla wrap salad is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Tortilla wrap salad is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have tortilla wrap salad using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tortilla wrap salad:

1. {Get of wheat tortilla.
2. {Prepare of cucumber cut julliene.
3. {Make ready of carrot.
4. {Take of crab sticks (strips).
5. {Prepare of boiled shrimp med size(each tortilla).
6. {Get of ripe mango (cut strips).
7. {Make ready of lettuce romaine.

Steps to make Tortilla wrap salad:

1. Cut each veggies into julliene cut or strips. Place a small amount of each ingredients in tortilla bread then roll and secure it by sprinkling water on the edge of it. Choose your own dressing for this recipe. Mine is KEWPIE roasted sesame , hmmm taste good!!!.

So that is going to wrap it up for this special food tortilla wrap salad recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Easy and Flavorful Japanese Soup Stock (Dashi)

Easy and Flavorful Japanese Soup Stock (Dashi).

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, easy and flavorful japanese soup stock (dashi). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy and Flavorful Japanese Soup Stock (Dashi) is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Easy and Flavorful Japanese Soup Stock (Dashi) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy and flavorful japanese soup stock (dashi) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy and Flavorful Japanese Soup Stock (Dashi):

1. {Prepare 1 of sheet Kombu.
2. {Get 1 of two handfuls Bonito flakes.
3. {Make ready 2000 ml of Water.

Steps to make Easy and Flavorful Japanese Soup Stock (Dashi):

1. Put konbu in water and heat it up..
2. Remove konbu before the water comes to a boil..
3. Put bonito flakes into the warm water..
4. Bring to a boil and skim off the scum that rises to the surface..
5. Strain through a cheesecloth or similar placed on a colander and it's done..

So that is going to wrap this up for this exceptional food easy and flavorful japanese soup stock (dashi) recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Super Quick Homemade Mouth Watering Meatloaf

Mouth Watering Meatloaf.

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mouth watering meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mouth Watering Meatloaf is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Mouth Watering Meatloaf is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mouth watering meatloaf using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mouth Watering Meatloaf:

1. {Get of Ground beef and Pork mixture.
2. {Make ready of Eggs.
3. {Prepare of Italian style bread crumbs.
4. {Get of Chopped onion.
5. {Get of Grated cheese.
6. {Make ready of Salt.
7. {Make ready of Pepper.
8. {Take of Pasta sauce.

Instructions to make Mouth Watering Meatloaf:

1. Heat Oven to 350°F.
2. In a large bowl mix beef n pork with all ingredients EXCEPT pasta sauce.
3. Mix in real good.
4. Add 1 cup of pasta sauce mix well.
5. Form loaf onto a non stick baking sheet.
6. Cook for 40 minutes in preheated oven.
7. Take loaf out and spread the 1/2 cup sauce on top and put back into the oven for 25 more minutes.
8. Let stand for 10 minutes before serving.
9. Plate and Enjoy.

So that is going to wrap this up for this exceptional food mouth watering meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Perfect Mike's Spicy Asian Ramen Soup

Mike's Spicy Asian Ramen Soup.

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, mike's spicy asian ramen soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mike's Spicy Asian Ramen Soup is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mike's Spicy Asian Ramen Soup is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:

1. {Make ready 3 Packages of Oriental Ramen Noodles [with seasoning packets].
2. {Get 1 Pound of Presteamed Shrimp [deshelled - added last].
3. {Take 3 Cans of Seafood Or Vegetable Stock [i prefer seafood stock].
4. {Make ready 4 Cups of Water [more of needed].
5. {Make ready 1.5 Cups of Fresh Cabbage [sliced thin].
6. {Prepare 1/2 Cup of Fresh Chopped Cilantro Leaves.
7. {Make ready 1/8 Cup of Fine Minced Jalapenos.
8. {Make ready 1 of Small Can Bamboo Shoots [drained].
9. {Prepare 1 of Small Can Water Chestnuts [drained].
10. {Take 1 (15 oz) of Can Baby Corn [drained].
11. {Prepare 1/8 Cup of Fine Minced Jalapenos.
12. {Prepare 2 tbsp of Siracha Sauce.
13. {Make ready 1/2 tsp of Crushed Thai Chillies.
14. {Get 1/2 Can of Bean Sprouts.
15. {Take 1/3 Cup of Green Onions [+ reserves for garnish].
16. {Get 1/2 Cup of Dried Shitake Mushrooms.
17. {Prepare 1 tsp of HonDashi.
18. {Prepare 1/2 tsp of Fresh Ground Black Pepper.
19. {Get 1/2 tsp of Dried Thai Peppers.
20. {Take 2 tbsp of Siracha Sauce [added last].
21. {Take 1 tbsp of Fine Minced Pickled Ginger.
22. {Take 1/4 tsp of Chinese 5 Spice.
23. {Make ready of ● For The Sides.
24. {Get of Siracha Hot Sauce.
25. {Take of Sesame Seeds.

Steps to make Mike's Spicy Asian Ramen Soup:

1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured..
2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes..
3. Dried Asian mushrooms pictured..
4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot..
5. Add your shrimp and Siracha and boil for 2 minutes longer..
6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!.

So that is going to wrap this up for this exceptional food mike's spicy asian ramen soup recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Award-winning Faux "Pho" 🍜 Easy Shrimp Noodle Soup

Faux "Pho" 🍜 Easy Shrimp Noodle Soup.

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, faux "pho" 🍜 easy shrimp noodle soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Faux "Pho" 🍜 Easy Shrimp Noodle Soup is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Faux "Pho" 🍜 Easy Shrimp Noodle Soup is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook faux "pho" 🍜 easy shrimp noodle soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Faux "Pho" 🍜 Easy Shrimp Noodle Soup:

1. {Take 1 tsp of grated fresh ginger.
2. {Take 1 tsp of brown sugar.
3. {Get 2 tsp of fish sauce.
4. {Take of Juice of 1 fresh lime.
5. {Make ready 2 of garlic cloves, minced.
6. {Get 1 of lemongrass, beaten up (lol).
7. {Prepare 4 of thai basil leaves.
8. {Take 2 tsp of olive oil.
9. {Make ready 6 cups of seafood broth (or chicken broth works).
10. {Make ready 1 lb of shrimp (I just used a whole bag lol).
11. {Take of Shanghai bok choy.
12. {Prepare 1 of carrot, shredded or match sticks.
13. {Make ready Handful of fresh green beans, cut and split in half.
14. {Prepare of Rice noodles (as much as you like).
15. {Take of Bowl In the.
16. {Take to taste of Hoisin.
17. {Prepare to taste of Sriracha.
18. {Make ready to taste of Fresh lime,.

Steps to make Faux "Pho" 🍜 Easy Shrimp Noodle Soup:

1. In a small bowl, mix the first 5 ingredients to create a "solution" and set aside.
2. In a large pot, heat olive oil and add garlic, lemongrass and thai basil cook for 2 min then add your solution mixture and mix to combine..
3. Add your broth and bring to boil with the shrimp and green beans (as they take longer). Once everything has boiled for 3 min or so, add your other veggies to the pot and cook for about 5-8 min.
4. Add your noodles to the pot and bring up to a boil again or until noodles are tender and serve! "Dress" your soup up with hoisin, lime and sriracha as desired (optional) Yup, that easy!!!!.
5. TIP: If you and/fam are eating this all in one night then follow above. If you are planning on having left overs, I suggest cooking noodles separately and adding them to the bowl and ladle the soup onto the noodles in the bowl to prevent mushy noodles..

So that is going to wrap it up with this special food faux "pho" 🍜 easy shrimp noodle soup recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Homemade Air fryer hot wings

Air fryer hot wings.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, air fryer hot wings. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Air fryer hot wings is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Air fryer hot wings is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have air fryer hot wings using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Air fryer hot wings:

1. {Take of can Hunts tomato sauce.
2. {Make ready of bottle of Franks Red Hot.
3. {Get of butter.

Instructions to make Air fryer hot wings:

1. Mix all ingredients in a pot and bring to a boil. Remove from heat. Add some wings, garlic, and Parmesan cheese..
2. Cook time for wings depends on the air fryer. Mine is a small basket. Preheat fryer at 400° and layer the wings flipping and rotating the stack every 10 minutes for approx. 50 minutes..

So that is going to wrap this up with this exceptional food air fryer hot wings recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Speedy How to Pit Cherries

How to Pit Cherries.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, how to pit cherries. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

How to Pit Cherries is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. How to Pit Cherries is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have how to pit cherries using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make How to Pit Cherries:

1. {Take 1 of Japanese or American cherries.
2. {Make ready 1 of Crab fork.

Instructions to make How to Pit Cherries:

1. Taadaa!! This is our special gadget. It's the spoon/fork(?) used to extract flesh from a crab!!.
2. Remove the stem from the cherry, then insert the small end of the crab fork into the hole..
3. To prevent pulling up flesh along with the pit, scrape around it in a circle, then use the fork to lever the pit up and out of the cherry..
4. I was able to pit it cleanly!.

So that is going to wrap this up for this exceptional food how to pit cherries recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Perfect Meatloaf Suizo

Meatloaf Suizo.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, meatloaf suizo. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Meatloaf Suizo is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Meatloaf Suizo is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook meatloaf suizo using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meatloaf Suizo:

1. {Make ready of ground beef.
2. {Get of ground coriander seed.
3. {Take of smoked cumin.
4. {Make ready of Mexican oregano.
5. {Prepare of large yellow onion; minced.
6. {Get of fire roasted diced tomatoes.
7. {Prepare of red chile enchilada sauce.
8. {Take of eggs.
9. {Get of breadcrumbs.
10. {Prepare of shredded swiss cheese.
11. {Get of shredded chihuahua cheese.
12. {Prepare of large pinch kosher salt & black pepper.

Steps to make Meatloaf Suizo:

1. Preheat oven to 350°..
2. Spray a medium sized casserole dish with non-stick cooking spray..
3. In a large mixing bowl, combine beef, onions, tomatoes, breadcrumbs, eggs, and seasonings. Mix well..
4. Form 6 equal size meatloafs with your hands. Spread them out in the casserole dish..
5. Pour the enchilada sauce over the meatloafs. Top with cheeses..
6. Spray a piece of aluminum foil with non-stick cooking spray. Cover casserole dish..
7. Bake at 350° for approximately 45 minutes or until thermometer reaches 155°. Uncover during last 10 minutes of cooking process..
8. Variations; Roasted garlic, bell peppers, jalapeños, paprika, smoked paprika, cumin, onion powder, dried minced onions, cayenne, crushed pepper flakes, chives, cilantro, scallions, celery seed, celery, bacon, carrots, diced green chiles, goat cheese, chili powder, serrano peppers, corn, zucchini, sofrito, beer, tequila, thyme, oregano, rosemary, green enchilada sauce, pico de gallo, salsa, avocado, poblano, ancho chile, chipotle, lime, spinach, tamarind, shallots, habanero, queso fresco, cotija, cheddar, pepperjack, monterey jack, diced tomatoes, red onion, dried onion soup mix, red wine vinegar, apple cider vinegar, peppercorn melange, fruit puree, espresso, honey, dark chocolate,.

So that is going to wrap it up with this exceptional food meatloaf suizo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Potato salad, simple easy

Potato salad, simple easy.

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato salad, simple easy. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato salad, simple easy is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Potato salad, simple easy is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook potato salad, simple easy using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato salad, simple easy:

1. {Take of potatoes.
2. {Make ready of potatoes.
3. {Take of water.
4. {Prepare of olive oil, extra virgin.
5. {Take of salt.
6. {Take of dressing.
7. {Make ready of celery.
8. {Make ready of grated onion.
9. {Prepare of sour cream.
10. {Prepare of mayonnaise.
11. {Make ready of olive oil, extra virgin.
12. {Prepare of sweet cubed pickles.
13. {Take of granulated garlic powder.
14. {Make ready of salt.
15. {Prepare of ground black pepper.
16. {Make ready of yellow prepared mustard.
17. {Prepare of Hungarian paprika.
18. {Prepare of smoked paprika.

Steps to make Potato salad, simple easy:

1. Peel, wash, and dice the potatoes. In a pot add water salt and oil boil till fork tender..
2. In a bowl add grated onion, sweet pickles, garlic, oil, celery, sour cream mustard mix well.
3. Add potatoes mix with dressing add salt, pepper, Hungarian paprika. Mix well.
4. When throughly mixed garnish on top with smoked paprika.
5. If you want your potato salad not as wet cut back on the mayonnaise about half to three quarters of a cup.

So that's going to wrap this up with this special food potato salad, simple easy recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Ultimate Ground Pork with Tomatoes

Ground Pork with Tomatoes.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, ground pork with tomatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ground Pork with Tomatoes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Ground Pork with Tomatoes is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook ground pork with tomatoes using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Ground Pork with Tomatoes:

1. {Take of ground pork.
2. {Prepare of onion diced.
3. {Prepare of Black pepper.
4. {Make ready of Cooking oil.
5. {Make ready of tomatoes diced.
6. {Make ready of Soy sauce.

Instructions to make Ground Pork with Tomatoes:

1. Marinate pork with soy sauce.Sautee onion until soft then add pork.Mix it well and cook it until pork turns into golden brown.Then add tomato, mix well.Cover it and mix well once in a while until cooked..

So that is going to wrap it up with this special food ground pork with tomatoes recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Prepare Speedy Benihana Ginger Salad Dressing #1

Benihana Ginger Salad Dressing #1.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, benihana ginger salad dressing #1. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Benihana Ginger Salad Dressing #1 is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Benihana Ginger Salad Dressing #1 is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook benihana ginger salad dressing #1 using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Benihana Ginger Salad Dressing #1:

1. {Get of Ingredients.
2. {Get 1/4 cup of minced onion.
3. {Take 1/2 cup of peanut oil.
4. {Make ready 1/3 cup of rice vinegar.
5. {Prepare 2 tbsp of minced fresh ginger.
6. {Get 2 tbsp of water.
7. {Get 2 tbsp of minced celery.
8. {Prepare 2 tbsp of ketchup.
9. {Make ready 2 tsp of sugar.
10. {Prepare 1 tsp of soy sauce.
11. {Make ready 2 tsp of lemon juice.
12. {Get 1/2 tsp of minced garlic.
13. {Prepare 1/4 tsp of ground black pepper.
14. {Get 1/2 tsp of salt.

Steps to make Benihana Ginger Salad Dressing #1:

1. Combine all ingredients in blender..
2. Blend on high speed for about 30 seconds or until all of the ginger is pureed..
3. Chill.

So that is going to wrap it up for this special food benihana ginger salad dressing #1 recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Perfect Garden Salad with Miso Ginger Dressing

Garden Salad with Miso Ginger Dressing.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garden salad with miso ginger dressing. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garden Salad with Miso Ginger Dressing is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Garden Salad with Miso Ginger Dressing is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook garden salad with miso ginger dressing using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garden Salad with Miso Ginger Dressing:

1. {Take of For the salad:.
2. {Take 1 (12 ounce) of bag of mixed salad greens of choice.
3. {Prepare of Optional:.
4. {Get 1 of small carrot, julienned, if you like.
5. {Prepare of cherry tomatoes.
6. {Prepare of sliced cucumber.
7. {Take of For the dressing:.
8. {Get 2 Tablespoons of minced ginger.
9. {Get 1 of medium carrot, peeled and cut into 1/4-inch pieces.
10. {Prepare 1/2 of a medium onion, peeled and cut into 1/4-inch pieces.
11. {Prepare 2 Tablespoons of Japanese miso or light colored Korean dwenjang.
12. {Get 1 Tablespoon of soy sauce.
13. {Prepare 2 teaspoons of lemon zest.
14. {Make ready 1/4 cup of lemon juice.
15. {Take 1 Tablespoons of distilled white vinegar.
16. {Make ready 2-2.5 Tablespoons of sugar.
17. {Make ready 2-3 Tablespoons of water.
18. {Prepare 1/4 cup of vegetable oil.
19. {Make ready of optional 3 Tablespoons mayo if you like a creamier dressing.

Instructions to make Garden Salad with Miso Ginger Dressing:

1. Put all dressing ingredients in a blender, start off on a low setting for the first 10 seconds or so to prevent splatter, then turn to puree setting and blend until there are no remaining chunks of ginger, carrot or onion. Adjust seasoning if needed and whiz for another 20 seconds or so to make sure the seasoning is evenly distributed..
2. Arrange salad veg on serving dish and drizzle with dressing or serve dressing on the side. Enjoy! :).

So that is going to wrap it up with this special food garden salad with miso ginger dressing recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Ultimate Carrot infused chicken ricotta ravioli with baked tomato sauce

Carrot infused chicken ricotta ravioli with baked tomato sauce.

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carrot infused chicken ricotta ravioli with baked tomato sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Carrot infused chicken ricotta ravioli with baked tomato sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Carrot infused chicken ricotta ravioli with baked tomato sauce is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook carrot infused chicken ricotta ravioli with baked tomato sauce using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot infused chicken ricotta ravioli with baked tomato sauce:

1. {Make ready of For Stuffing-.
2. {Prepare of shredded chicken.
3. {Prepare of spinach.
4. {Prepare of garlic powder/fresh garlic.
5. {Take of small size onion.
6. {Take of Italian mixed herbs.
7. {Prepare of chilli flakes.
8. {Take of ricotta cheese.
9. {Prepare of as per taste Salt.
10. {Take of butter.
11. {Take of pepper powder.
12. {Make ready of basil (I used country basil).
13. {Get of For sauce-.
14. {Get of baked tomato puree.
15. {Prepare of honey.
16. {Make ready of grounded Pepper.
17. {Prepare of salt.
18. {Make ready of garlic.
19. {Get of chilli flakes.
20. {Prepare of fresh Cream.
21. {Prepare of For dressing-.
22. {Get of chicken skin marinated with salt and pepper(optional).
23. {Take of baked tomatoes.
24. {Get of For Pasta dough-.
25. {Take of carrot puree.
26. {Take of flour.
27. {Make ready of salt.
28. {Make ready of olive oil.

Instructions to make Carrot infused chicken ricotta ravioli with baked tomato sauce:

1. Add all the stuffing ingredients to a blender and blend coarsely. For crispy chicken skin, bake the chicken skin at 180° for 5mins. No, preheat required. In the same baking tray bake tomatoes at 180° for 3 mins..
2. For making pasta, add all the ingredients given for dough and mix well. I have not used water at all. Entire pasta sheet is made of carrot puree. And give a rest for about 20-30mins..
3. Now for making ravioli sheet, take dough and start rolling with rolling pin. Give 5-6time folds while making pasta. Make desired shape and place the chicken stuffing. Closed the pasta with another pasta sheet and cut it with cutter..
4. Boil enough water in a large vessel and add required salt. When water is boiling add the ravioli and cook for about 8mins. Remove the pasta once cooked and let it cool..
5. For making sauce add all the ingredients in a bowl and whisk untill forthy. Now it's time for plating and enjoy your italian meal..
6. Note: for vegetarians do the same procedure for pasta and for stuffing add boiled solid vegetables with same seasoning. Ricotta cheese is hero for this so if you don't get it then try not to replace with any cheese. For saucy lovers, add the pasta to pan with the sauce and give a mix and serve warm..

So that's going to wrap it up for this exceptional food carrot infused chicken ricotta ravioli with baked tomato sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Ultimate Assorted Taiwanese Noodle Soup 台灣的什錦麵

Assorted Taiwanese Noodle  Soup 台灣的什錦麵.

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, assorted taiwanese noodle  soup 台灣的什錦麵. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Assorted Taiwanese Noodle  Soup 台灣的什錦麵 is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Assorted Taiwanese Noodle  Soup 台灣的什錦麵 is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook assorted taiwanese noodle  soup 台灣的什錦麵 using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Assorted Taiwanese Noodle  Soup 台灣的什錦麵:

1. {Get 240 g of Taiwanese noodle (yellow color) 台灣式的油麵.
2. {Take 2 of Shrimp....large size。蝦2支.
3. {Take 30 g of pork 30克豬肉.
4. {Take 2 of Fish ball or shrimp ball or meat ball。2粒魚丸或貢丸或蝦丸，.
5. {Make ready 40 g of Mushrooms （any kind)。 40克的香菇.
6. {Prepare of 50 g Chinese Cabbage (slice)。 50克台灣小白菜.
7. {Take 20 g of snow peas。20克 雪豆.
8. {Prepare 20 g of green onion (cut into small pieces) 20克。青蔥.
9. {Get 20 g of ginger (chop it up)。20克 僵.
10. {Make ready 20 g of garlic (chop it up)。20克。蒜切碎.
11. {Make ready 40 g of fried tofu。40克。油豆腐.
12. {Get tea spoon of white paper。小匙的白胡椒.
13. {Get 1 table spoon of salt 大匙的塩.
14. {Make ready 1 table spoon of soy sauce。大匙醬油.
15. {Take 1 tea spoon of sesame oil。 小匙香油.
16. {Take 1 tea spoon of cooking wine。l小匙的料酒.
17. {Take 600 of chicken broth。 600 克雞湯.
18. {Prepare of Chicken favorite powder (optional)。 雞精.隨意.
19. {Make ready 1 table spoon of vegetable oil。一大匙大蔬菜油.
20. {Make ready 50 g of bean sprout。50克的豆芽菜.

Instructions to make Assorted Taiwanese Noodle  Soup 台灣的什錦麵:

1. All ingredients 全部的材料.
2. Pour vegetable oil into the pan (use bigger size pan). Add ginger, garlic, onion into the pot, stir it around till the all aroma came out from ginger, garlic,and onion.蔬菜油放入鍋裡，等待油加熱之後加入蒜蔥姜等然後再炒一炒，炒熱後把這蔥薑蒜味道出來就可.
3. Add mushrooms, tofu, and meat into the pan and stir fried it. 加入香菇豆腐還有肉進去再炒一炒.
4. Add noodles into the pan stir fried a little bit. 現在就加入面.
5. Add chicken broth (this chicken broth has salted in it already so you don’t want any more salt) into the pan. Let it bring to the boil it. 第四步之後就加入個雞湯進去雞湯已經有鹽了所以不用再加鹽.
6. After boil add Chinese cabbage and bean spout and snow peas. it is done. 等湯滾了之後再加豆芽菜跟白菜及四季豆就可以了. 你加的豆芽菜跟白菜之後不要再煮太久因為很快就熟，就可以撈起來了.
7. Scoop into a bowl then add sesame oil and cooking wine。撈起到碗內之後就可以加一點酒跟那個香油.

So that is going to wrap it up for this special food assorted taiwanese noodle  soup 台灣的什錦麵 recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Super Quick Homemade Sunny side-up muffin with mango salad

Sunny side-up muffin with mango salad.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, sunny side-up muffin with mango salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sunny side-up muffin with mango salad is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Sunny side-up muffin with mango salad is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sunny side-up muffin with mango salad using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sunny side-up muffin with mango salad:

1. {Take of muffin bread.
2. {Take of egg.
3. {Prepare of butter.
4. {Get of mayonnaise.
5. {Make ready of tomatoes.
6. {Make ready of cucumber.
7. {Make ready of chopped onion.
8. {Prepare of sliced mangoes.
9. {Get of salt.
10. {Get of coriander powder.
11. {Make ready of cumin powder.
12. {Take of black pepper powder.
13. {Make ready of olive oil.
14. {Take of chili powder.

Steps to make Sunny side-up muffin with mango salad:

1. Prepare the ingredients. Slice the vegetables..
2. In a bowl, mix chopped tomatoes, cucumber, onions and mangoes. Season them with salt, pepper, chili, coriander, cumin powder, olive oil..
3. Adjust the taste. Keep the salad aside..
4. Heat the non-stick pan, add 1 tbsp butter..
5. Crack the eggs in a small bowl. Slide the eggs into the pan. Cook the eggs with lower heat until the egg white is fully cooked and egg yolk is still gooey..
6. Slice the muffin into two and smear mayonnaise on the muffin. Place some sliced tomatoes and place the cooked sunny side-up egg. Season with pinch salt and pepper..
7. Serve it with mango salad..

So that is going to wrap it up for this special food sunny side-up muffin with mango salad recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Homemade Garlic butter prawns 'Gambas al Ajillo'

Garlic butter prawns  'Gambas al Ajillo'.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, garlic butter prawns  'gambas al ajillo'. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Garlic butter prawns  'Gambas al Ajillo' is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Garlic butter prawns  'Gambas al Ajillo' is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic butter prawns  'gambas al ajillo' using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic butter prawns  'Gambas al Ajillo':

1. {Take 600 g of x frozen (raw) tiger or king prawns.
2. {Prepare 100 g of x unsalted butter or extra virgin olive oli.
3. {Prepare 1 tbsp of extra virgin olive oil.
4. {Take 5 of x cloves chopped garlic.
5. {Get 1 of x handfull chopped parsley.
6. {Prepare 50 ml of x white wine or sherry.

Instructions to make Garlic butter prawns  'Gambas al Ajillo':

1. Defrost, remove heads and shells from prawns, for this recipe I chose to slice each prawn tail in half lengthways, but you can leave them whole if you prefer. Keep the prawn heads and tails in the freezer for making soups or stocks they have so much flavour..
2. You can see me here cut through the back of the prawn tail and with your knife scrape out the vein or tract. That is basically the gross stuff that nobody wants to eat. If you're not cutting the prawns you can still make an incision a couple of mm into the tail and remove the vein that way..
3. Heat a heavy based frying pan or skillet and add a little olive oil and the raw chopped garlic, sweat the garlic for a couple of minutes. Add the butter and melt, do not do this on a high heat as you do not want to colour the butter..
4. Add the wine or sherry and simmer until the wine has evaporated then add in the prawns..
5. Simmer the prawns over a low heat (if they boil rapidly they may be tough to eat) once they turn pink they are cooked, taste and season to your liking. Add the parsley and serve with bread and a cold glass of wine or of course sherry. These screen shots are taken from my video on youtube https://www.youtube.com/watch?v=NUWnfsphM8Q.

So that's going to wrap it up for this special food garlic butter prawns  'gambas al ajillo' recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Banana-Oat Muffins

Banana-Oat Muffins.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, banana-oat muffins. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Banana-Oat Muffins is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Banana-Oat Muffins is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have banana-oat muffins using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana-Oat Muffins:

1. {Make ready of Wet.
2. {Get of egg.
3. {Take of butter(melted).
4. {Take of granulated sugar.
5. {Get of mashed banana (preferably overripe).
6. {Prepare of Dry.
7. {Get of self-rising flour.
8. {Get of salt.
9. {Take of baking soda.
10. {Prepare of ground cinnamon.
11. {Take of oats.

Instructions to make Banana-Oat Muffins:

1. Preheat oven 350°F..
2. Grease muffin pan with light olive oil..
3. Add the flour, salt, baking soda, cinnamon and oats to a large bowl..
4. In a separate, smaller bowl, add the butter first and microwave until melted ( around 20-30 sec)..
5. In the same bowl, add the egg, sugar, and mashed banana..
6. Blend mixture until smooth with the mixer on the lowest setting..
7. Gradually add the wet mixture into the larger bowl, and stir until completely blended..
8. Pour mix into the muffin pan and bake for 25 min..

So that is going to wrap it up with this exceptional food banana-oat muffins recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Guacamole BLT Squares

Guacamole BLT Squares.

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, guacamole blt squares. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Guacamole BLT Squares is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Guacamole BLT Squares is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook guacamole blt squares using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Guacamole BLT Squares:

1. {Prepare 2 of Tubes refrigerated crescent rolls.
2. {Prepare 1 1/2 tsp of Taco seasoning.
3. {Get 1 lb of Bacon, diced, fried and drained.
4. {Prepare 1 can of Sliced black olives (4oz).
5. {Take 2 of Roma tomatoes, diced.
6. {Make ready of guacamole.
7. {Make ready 2 medium of ripe avacados.
8. {Take 1 of Juice of one lime.
9. {Take 1/2 tsp of Salt.
10. {Take 1 tsp of Minced garlic.
11. {Prepare 1/4 large of red onion, diced.
12. {Take 1 packages of Cream cheese (8 oz), softened.

Steps to make Guacamole BLT Squares:

1. Preheat oven to 385°F. Line 15x10 inch baking pan with parchment. Unroll crescent dough onto prepared pan. Seal seams and pat down, building up edges..
2. Prickly dough with fork all over, sprinkle with taco seasoning. Bake for 10-12 minutes. Cool completely on wire rack..
3. For guacamole: remove inner flesh from avacados, mashing with juice of lime until smooth. Add salt, onion and garlic, mix till combined. Beat in cream cheese until smooth..
4. Assembly: spread guacamole onto prepared crust. Sprinkle bacon, olives and tomato over guacamole. Cut into squares. Refrigerate until serving..
5. Source: Taste Of Home Quick Cooking.

So that's going to wrap it up with this special food guacamole blt squares recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Quick Fried cabbage and noodles with kielbasa

Fried cabbage and noodles with kielbasa. Haluski is a Polish cabbage and noodle dish. Smokey bacon and Kielbasa sauteed with cabbage, onions & garlic and then tossed with egg noodles! Boil the egg noodles according to the package directions.

You can boil or steam the cabbage before frying it. And with the addition of fried cabbage….yum! Funny story, the first time I made this, I was FaceTiming with my mother-in-law telling her all about them, showing her my big bowl of This buttery, savory Haluski Egg Noodle recipe is filled with the perfect combination of bacon, kielbasa and fried cabbage!

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, fried cabbage and noodles with kielbasa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fried cabbage and noodles with kielbasa is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Fried cabbage and noodles with kielbasa is something which I have loved my whole life.

Haluski is a Polish cabbage and noodle dish. Smokey bacon and Kielbasa sauteed with cabbage, onions & garlic and then tossed with egg noodles! Boil the egg noodles according to the package directions.

To begin with this recipe, we have to first prepare a few components. You can cook fried cabbage and noodles with kielbasa using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried cabbage and noodles with kielbasa:

1. {Take 1 head of Chopped cabbage.
2. {Take 1 of Sliced kielbasa.
3. {Make ready 1 packages of Boiled Extra wide egg noodles.
4. {Get 2 tbsp of Butter.
5. {Take 1 of salt and pepper.

I don't usually make it with the bacon. I fry the kielbasa with the onion, add the cabbage and a pat of butter. I have never had to drain anything. Ukrainian-Style Fried Cabbage and Kielbasa the kitchen mag pie low carb.

Steps to make Fried cabbage and noodles with kielbasa:

1. While boiling Egg noodles, fry chopped cabbage and sliced kielbasa in butter..
2. when noodles are done (about 8 minutes), drain and add to the fry pan with other ingredients..
3. Fry until cabbage wilts and turns a beautiful golden color.
4. season with salt and fresh ground pepper. (you could add a splash of vinegar while frying for added flavor).

Haluski - Egg Noodles With Bacon, Kielbasa & Fried Cabbage EYES CLOSED COOKING. Cabbage and noodles is one of my all time favorite comfort foods. The addition of kielbasa (or smoked sausage) makes this a meal. When cabbage is ready, add the egg noodles, bacon and keilbasa to the Dutch oven. Garnish each serving with parsley flakes, if desired.

So that is going to wrap this up for this exceptional food fried cabbage and noodles with kielbasa recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Make Any-night-of-the-week Edamame rice with black pepper and parmesan cheese

Edamame rice with black pepper and parmesan cheese. Edamame is used as an appetizer in the asian cuisine often. But have you every tried Edamame with Parmesan Cheese? This recipe is packed with flavor and still provides the essential nutrients need to get your body through the day.

I added sauteed mushrooms and red and yellow peppers at the end with the parmesan. As another reviewer mentioned use real parmesan. I've been sharing all sorts of delicious recipes with you lately, but if And as I've said before, I'm a big fan of any low-calorie recipe that is able to bring flavor without resorting to the harsher flavors of pepper.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, edamame rice with black pepper and parmesan cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Edamame is used as an appetizer in the asian cuisine often. But have you every tried Edamame with Parmesan Cheese? This recipe is packed with flavor and still provides the essential nutrients need to get your body through the day.

Edamame rice with black pepper and parmesan cheese is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Edamame rice with black pepper and parmesan cheese is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook edamame rice with black pepper and parmesan cheese using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Edamame rice with black pepper and parmesan cheese:

1. {Get of white rice.
2. {Prepare of white wine.
3. {Get of Edamame.
4. {Make ready of grind garlic.
5. {Prepare of Grind Parmesan cheese.
6. {Take of olive oil.
7. {Prepare of black pepper.
8. {Take of salt.

Spice edamame recipe: After boiling or steaming whole edamame beans, sprinkle them with different toppings like flaky sea salt, gochugaru (Korean red pepper powder), grated parmesan cheese, fresh lime juice Healthy fried rice with edamame: Try making a healthier version of your favorite Chinese. Crispy garlic, crushed black pepper, and chili peppers make this spicy edamame recipe irresistably good, perfect for game days and movie nights. Loaded with crispy garlic, fragrant black pepper, and fiery chili flakes, this spicy edamame is the perfect way to take your snack game to the next level. Next time your curled up on the couch for movie night, skip the popcorn and get up close and personal with a big ole bowl of edamame.

Steps to make Edamame rice with black pepper and parmesan cheese:

1. Rinse rice, add white wine and water that specified level, set in the rice cooker..
2. Boil the Edamame from boiling water for 2-3mins(a little hard you taste that), then drain water.take a bean out of sheath..
3. Add olive oil and grind garlic in the flying pan, then heat the pan until smelling garlic appears. Stir Edamame, add salt and Parmesan cheese. Leave it for while to cool down..
4. After cooking the rice, mix with Edamame and serve.(if you like add black pepper).

This gorgeous green edamame makes the ultimate snack! It'll also fill you up faster and keep you full longer than a typical grain-based snack. In a separate small bowl, mix the Parmesan and garlic powder with some salt and pepper. Parmesan cheese is not truly vegetarian, as it contains animal rennet. In supermarkets look for the 'parmesan style hard cheeses' which are suitable for vegetarians.

So that is going to wrap it up for this exceptional food edamame rice with black pepper and parmesan cheese recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Homemade Mexican White Cheese Dip - Irvixen Style

Mexican White Cheese Dip - Irvixen Style.

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican white cheese dip - irvixen style. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mexican White Cheese Dip - Irvixen Style is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Mexican White Cheese Dip - Irvixen Style is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican white cheese dip - irvixen style using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mexican White Cheese Dip - Irvixen Style:

1. {Get 1 lb of White American cheese (I use Velveeta).
2. {Take 1/3 cup of Each, water and milk.
3. {Prepare 1 of Finely diced PICKLED jalapeños (I use mild).
4. {Take 3-6 tbsp of Pickled jalapeño juice, depends on preference.
5. {Take 1 of Squirt siracha sauce, optional.
6. {Prepare 1 of Sweet chili sauce, optional.
7. {Prepare 1 packages of Tortilla chips.

Instructions to make Mexican White Cheese Dip - Irvixen Style:

1. Cube cheese and mix with milk and water in large, microwave safe bowl. Microwave on high until completely melted, stirring every 2 minutes (mine took 8 minutes)..
2. Stir pickled jalapeño, jalapeño juice and siracha if using, into the cheese. Serve up an individual portion, drizzle with sweet chili sauce if using and serve with tortilla chips of choice!.

So that's going to wrap it up with this exceptional food mexican white cheese dip - irvixen style recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Homemade Banana oat muffins

Banana oat muffins.

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, banana oat muffins. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Banana oat muffins is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Banana oat muffins is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana oat muffins using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana oat muffins:

1. {Take 2 of ripe bananas.
2. {Make ready 100 gms of butter.
3. {Take 100 gms of all purpose flour or maida.
4. {Get 100 gms of castor sugar or powdered sugar.
5. {Prepare 2 of eggs.
6. {Take 10 tbsp of oats.
7. {Get 1 tsp of baking powder.
8. {Make ready 1 tsp of baking soda.
9. {Prepare 1 tsp of cinnamon powder.
10. {Take Pinch of salt.
11. {Get 1 tsp of vanilla essence.
12. {Get 10 of paper cupcake linens.
13. {Take as needed of Dry fruit as per your choice.

Instructions to make Banana oat muffins:

1. Preheat a oven at 200° degrees for 10 min. In a bowl, sieve flour, baking powder, baking soda and set aside. (Dry ingredients).
2. In another bowl mash bananas and set aside..
3. In a mixing bowl, cream butter and sugar, then add the mashed bananas and beat well using a electric beater (if u have one).
4. Next beat the eggs. Adding each egg one at a time. Then add the vanilla essence and mix..
5. Then add the oats and mix well. Then add the dry ingredients little by little mixing in a cut and fold method..
6. Then add the cinnamon powder and dry fruit and mix well..
7. Next fill the paper cupcake linen with 1 tbsp spoon of the cake batter..
8. Bake the cupcakes at 180°degrees for 30 mins or till done..
9. Once done remove from bake and cool on a wire rack..
10. And voila your cupcakes are ready to eat..

So that is going to wrap this up for this exceptional food banana oat muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Homemade Sweet and spicy cabbage dish

Sweet and spicy cabbage dish.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sweet and spicy cabbage dish. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet and spicy cabbage dish is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet and spicy cabbage dish is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook sweet and spicy cabbage dish using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and spicy cabbage dish:

1. {Get 1 head of Cabbage (chopped).
2. {Get 1/2 of onion.
3. {Take 1 tbsp of chopped garlic.
4. {Make ready 3 tbsp of butter.
5. {Prepare 1 of egg noodles or chopped potatoes optional.
6. {Get 1/2 cup of chopped polish sausage (most other sausages will work too).
7. {Make ready of Sauce.
8. {Get 2 tbsp of brown sugar.
9. {Get 2 tsp of crushed red pepper flakes.
10. {Get 1 tsp of black pepper.
11. {Prepare 1/2 cup of Apple juice.
12. {Prepare 2 dash of worcestershire sauce.

Instructions to make Sweet and spicy cabbage dish:

1. Add butter, garlic, onion, cabbage and sausage to a large pan set on high with a cover on until cabbage is wilted (stir as needed) (about 4-5 minutes).
2. Mix the remaining ingredients in a bowl and pour over the cabbage and cook until most of the liquid is absorbed and the cabbage is starting to brown..
3. .

So that's going to wrap it up with this exceptional food sweet and spicy cabbage dish recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Turkey Meatloaf W/Spinach & Feta Cheese

Turkey Meatloaf W/Spinach & Feta Cheese.

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, turkey meatloaf w/spinach & feta cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Turkey Meatloaf W/Spinach & Feta Cheese is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Turkey Meatloaf W/Spinach & Feta Cheese is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:

1. {Make ready of Ground Turkey.
2. {Take of Bread Crumps.
3. {Make ready of Crumbled Feta Cheese.
4. {Make ready of Frozen Spinach.
5. {Make ready of Eggs.
6. {Get of Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes.

Instructions to make Turkey Meatloaf W/Spinach & Feta Cheese:

1. Defrost and drain frozen spinach..
2. In a big bowl, combine all the ingredients and seasonings to taste..
3. Mix well..
4. Grease a baking pan, then spoon mixture into it..
5. Heat oven to 350°F and cook for about 1 hour, or until turkey is done..
6. Enjoy!.

So that is going to wrap this up with this exceptional food turkey meatloaf w/spinach & feta cheese recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Make Speedy Bacalao Guisado

Bacalao Guisado.

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bacalao guisado. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bacalao Guisado is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Bacalao Guisado is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook bacalao guisado using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacalao Guisado:

1. {Take of lb- 1lb bacalao or haddock or favorite fresh white fish.
2. {Take of small yellow onion.
3. {Get of potatoes.
4. {Make ready of can tomato sauce.
5. {Prepare of minced garlic.
6. {Prepare of of a green pepper.
7. {Make ready of of a red pepper.
8. {Prepare of sazon.
9. {Take of oregano.
10. {Get of Black pepper.
11. {Make ready of water.
12. {Get of Adobo.
13. {Get of sazon.
14. {Prepare of Optional.
15. {Make ready of carrot.
16. {Prepare of habanero pepper.
17. {Take of Sofrito.

Steps to make Bacalao Guisado:

1. If using bacalao or a salty white fish you need to soak fish in water overnight or for 2 hours, changing water every 15 minutes. If using a not as salty fish like haddock, just soak for 30 minutes. Start to boil water. Peel & cut potatoes, put in a bowl with water (to prevent browning) until you are ready. Boil water, and put fish & potatoes in (you can separate them if you want). Let boil for 20-25 minutes, test with fork..
2. While fish is boiling, chop your vegetables and set aside. Add garlic. When fish/potatoes are done, let drain & set aside. Shred fish..
3. Heat oil in pan. Add vegetables & mix around. Let cook until translucent. Add sazon, black pepper, oregano and some adobo, mix and let cook for a few minutes..
4. Add tomato sauce, water & sofrito. Let boil/simmer for 3 minutes. Add fish & potatoes and more black pepper & adobo to taste..
5. Mix around til everything is covered in sauce mixture. Let simmer for 5-7minutes. Taste add salt/pepper if needed. Best served with white rice..

So that is going to wrap this up for this exceptional food bacalao guisado recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!