Korean flat noodles.
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, korean flat noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Korean flat noodles is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Korean flat noodles is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean flat noodles using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean flat noodles:
- {Make ready of stir fry.
- {Prepare 6 1/2 oz of Korean flat noodles.
- {Take 20 oz of grilled leftover pork steak, lean.
- {Get 1/2 tsp of salt.
- {Get 1 tsp of garlic powder.
- {Get 1/3 cup of frozen sweet peas.
- {Prepare 4 cup of shredded cabbage.
- {Prepare 1/4 cup of water.
- {Make ready 15 1/2 oz of chicken broth, low sodium.
- {Prepare of thickener.
- {Make ready 1/4 cup of water.
- {Prepare 1 tbsp of cornstarch.
- {Take of garnish.
- {Take 1 1/2 tbsp of chives, chopped.
Steps to make Korean flat noodles:
- Add water, noodles broth let cook.
- Chop meat to bite sized pieces, you can substitute pork for what ever meat you want.
- Let cook 3 minutes add cabbage salt garlic cover let cook 4 minutes.
- Mix cornstarch and water add to boiling cabbage noodles and meat to thicken let rest 2 minutes after it thickened add green peas stir in and garnish with chives and serve.
- Youcan substitute ramen for flat noodles.
So that's going to wrap it up with this exceptional food korean flat noodles recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!