Kulcha Naan with Chole.
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, kulcha naan with chole. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Kulcha Naan with Chole is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Kulcha Naan with Chole is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook kulcha naan with chole using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Kulcha Naan with Chole:
- {Prepare of all purpose flour.
- {Prepare of sugar.
- {Prepare of both Both baking soda and salt.
- {Prepare of small tablespoon refined oil.
- {Get of yoghurt.
- {Take of Water as per your choice (for dough).
- {Take of Kalonji, corrainder leaves (finally chopped).
- {Get of Butter as per your choice.
Steps to make Kulcha Naan with Chole:
- First take a bowl add all purpose flour, sugar, baking soda, salt & Refined oil..
- Mix all the items After that add yoghurt..
- Further add water as per you required for making soft & smooth dough.
- Then cover for 4hrs.
- After 4hrs divide the dough into equal parts.
- Roll the dough into oval or circle shape.
- Then sprinkle kalonji & corrainder leaves. After that brush With water at one side over kulcha..
- Put tawa on a middle flame after that put in low flame then sprinkle water & add kulcha..
- Then cover with Kadahai dhakkan for 2 min than again uncovered & rotate different side as you make roti for 2min more..
- After you see that colours came in your kulcha then brush with butter both the side..
- And finally serve hot kulcha with Chole...
So that's going to wrap this up for this exceptional food kulcha naan with chole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!