Mexican White Cheese Dip - Irvixen Style.
Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mexican white cheese dip - irvixen style. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mexican White Cheese Dip - Irvixen Style is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Mexican White Cheese Dip - Irvixen Style is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican white cheese dip - irvixen style using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mexican White Cheese Dip - Irvixen Style:
- {Get 1 lb of White American cheese (I use Velveeta).
- {Take 1/3 cup of Each, water and milk.
- {Prepare 1 of Finely diced PICKLED jalapeños (I use mild).
- {Take 3-6 tbsp of Pickled jalapeño juice, depends on preference.
- {Take 1 of Squirt siracha sauce, optional.
- {Prepare 1 of Sweet chili sauce, optional.
- {Prepare 1 packages of Tortilla chips.
Instructions to make Mexican White Cheese Dip - Irvixen Style:
- Cube cheese and mix with milk and water in large, microwave safe bowl. Microwave on high until completely melted, stirring every 2 minutes (mine took 8 minutes)..
- Stir pickled jalapeño, jalapeño juice and siracha if using, into the cheese. Serve up an individual portion, drizzle with sweet chili sauce if using and serve with tortilla chips of choice!.
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