Easiest Way to Make Quick Quinoa Turkey Meatloaf

Quinoa Turkey Meatloaf.

Quinoa Turkey Meatloaf

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, quinoa turkey meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Quinoa Turkey Meatloaf is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Quinoa Turkey Meatloaf is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook quinoa turkey meatloaf using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa Turkey Meatloaf:

{Make ready of Ground turkey.
{Take of Bragg's amino acids.
{Prepare of Liquid smoke.
{Prepare of egg.
{Take of Diced red pepper.
{Make ready of Diced poblano pepper.
{Prepare of diced onion.
{Get of Cooked quinoa - cooled.
{Get of White pepper.
{Take of Garlic.
{Prepare of Salt.
{Take of topping.
{Get of Ketchup.
{Prepare of Brown sugar (we use a Splenda blend).
{Take of Chipotle Tabasco hot sauce.
{Prepare of Worcestershire sauce.
{Prepare of optional.
{Get of Bacon.

Instructions to make Quinoa Turkey Meatloaf:

Preheat oven to 350°F (175 c).
Heat olive oil in skillet over medium heat. Cook peppers and onion about 5 minutes, or until the onion is translucent. Add garlic and cook for another minute. Let cool..
In a large bowl, mix the turkey, cooked quinoa, onion-pepper-garlic mix, bragg's amigos, egg, salt and pepper, and liquid smoke. The mixture will be very moist. Shape into loaf on lined baking sheet or use a loaf pan..
If you are going to use bacon, place slices on top of loaf, single layer..
Mix together ketchup, brown sugar, Worcestershire, and chipotle Tabasco. Spread on top of the loaf..
Cook for 1 hour. If the top starts to burn too badly, tent with foil. Check temp with a meat thermometer, should indicate 165f, when inserted into the thickest part. We have had to continue to bake several times, but our oven is on its way out!.

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