Yakisoba.
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, yakisoba. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yakisoba is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Yakisoba is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have yakisoba using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yakisoba:
- {Get 1/4 of cabbage.
- {Make ready 100 g of shimeji mushrooms.
- {Prepare 1/2 of onion.
- {Take 100 g of pork.
- {Prepare 1 of yakisoba noodle.
- {Prepare 1 pack of yakisoba sauce powder.
Instructions to make Yakisoba:
- Cut the cabbage and the onion into slices..
- Heat oil in the pand and fry the cabbage, onion and shimeji mushrooms..
- Add yakisoba noodle in the pan and fry together until it becomes soft..
- Add yakisoba powder in the pan at last..
So that is going to wrap it up for this exceptional food yakisoba recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!