Steps to Prepare Ultimate Bacon-topped Meatloaf with Mushrooms and Gravy

Bacon-topped Meatloaf with Mushrooms and Gravy.

Bacon-topped Meatloaf with Mushrooms and Gravy

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, bacon-topped meatloaf with mushrooms and gravy. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Bacon-topped Meatloaf with Mushrooms and Gravy is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Bacon-topped Meatloaf with Mushrooms and Gravy is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook bacon-topped meatloaf with mushrooms and gravy using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon-topped Meatloaf with Mushrooms and Gravy:

  1. {Take of ground beef.
  2. {Get of ground pork.
  3. {Get of eggs.
  4. {Get of ground golden flaxseeds.
  5. {Get of carrots, shredded.
  6. {Get of med. onion, chopped.
  7. {Prepare of green bell pepper, seeded and chopped.
  8. {Get of sea salt.
  9. {Prepare of black pepper.
  10. {Prepare of bacon.
  11. {Prepare of EVOO, coconut oil or butter.
  12. {Take of button mushrooms, sliced.
  13. {Get of beef broth.
  14. {Take of carrots, shredded.

Steps to make Bacon-topped Meatloaf with Mushrooms and Gravy:

  1. Preheat oven to 350°F..
  2. In large bowl, combine beef, pork, eggs, flaxseeds, carrots, onion, bell pepper, salt abd pepper. Spread evenly in a 9x13 pan. Lay bacon strips on top, cover with foil and bake 1 hour..
  3. In skillet, heat oil ir butter. Cook mushrooms. Remove from heat and set aside..
  4. After baking meatloaf an hour, remove from oven. Remove foil and pour drippings into skillet with mushrooms. Return meatloaf to oven uncovered, cook for 30 min or until thermometer inserted is 160°F and meat no longer pink..
  5. Place mushroom mixture over low heat and add broth. Add coconut flour 1 T at a time until desired thickness. Salt and pepper to taste..
  6. Slice meatloaf and serve topped with gravy..

So that's going to wrap this up with this exceptional food bacon-topped meatloaf with mushrooms and gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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