Yakisoba.
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, yakisoba. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Yakisoba is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Yakisoba is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have yakisoba using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yakisoba:
- {Prepare 500-600 g of Yakisoba Noodles *OR transform Dry Spaghetti into Yakisoba Noodles.
- {Make ready of *See https://cookpad.com/uk/recipes/9119892-bi-carb-soda-transforms-spaghetti-into-chinese-style-noodles.
- {Prepare 2 Tablespoons of Oil.
- {Make ready 200 g of Thinly Sliced Pork.
- {Take 5-6 leaves of Cabbage.
- {Take 200 g of Bean Sprouts.
- {Make ready 1/2-1 of Carrot.
- {Get 1/2-1 of Capsicum.
- {Prepare of Yakisoba Sauce *often comes with the Yakisoba Noodles.
- {Prepare of Salt.
- {Get of Pepper.
- {Take of Aonori (Green Nori Flakes) *Optional.
Steps to make Yakisoba:
- Prepare all vegetables and pork. Cut vegetables into strips and slice Pork thinly..
- Heat oil on a large hotplate or a large frypan. Stir fry the Pork and Vegetables and add Salt and Pepper to taste..
- Once the Pork is cooked. add the Noodles and toss everything on the hotplate to mix it well..
- Add the sauce, toss again and sprinkle some Aonori if you have. (I didn't have it when I took this photo.).
So that's going to wrap this up with this special food yakisoba recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!