Ghana jollof rice.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ghana jollof rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Ghana jollof rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ghana jollof rice is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have ghana jollof rice using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Ghana jollof rice:
- {Get 4 cups of rice.
- {Get 1 of kilo chicken.
- {Prepare of vegetable oil.
- {Get 15 of large tomatoes.
- {Make ready 4 of large onion.
- {Take 6 cloves of garlic and ginger.
- {Make ready 6 of medium size fresh pepper.
- {Prepare 2 sachet of tomatoes paste.
- {Prepare 10 of medium size carrot.
- {Take 10 of medium size green pea.
- {Take 2 of bulb green pepper.
- {Get 5 of seasoning cube.
- {Make ready of salt to taste / chicken seasoning.
Instructions to make Ghana jollof rice:
- Wash your tomatoes,pepper, garlic,,ginger,and 2 onions, put in a blender blend till its smooth.. put in a pot and cook till the water drys off...
- Prepare your chicken by washing with warm salty water.. put in a pot, add salt and 2 seasoning cube.. blend some onion,ginger,garlic and pepper..add to the chicken,add your chicken seasoning.. stir very well.. steam for about 10min...
- Wash and slice your green pea,carrot,and green pepper set aside....
- Slice the remaining onion and set aside put a pot on fire pour in your vegetable oil pour in your sliced onion,allow to cook for 1min.. pour in your tomatoes paste and stir for 4min.. pour in your cooked blended tomatoes and stir for about 5min...
- When the steamed chicken is ready strain out the stock and allow to cool...
- Deep fry chicken till its golden brown.
- Add the chicken stock to the stew stir and allow to cook for 5min...
- Add your mixed vegetable and stir (carrot,green pea,green pepper)..
- Wash and put rice in a clean pot add water and cook for 6min drain water from the rice...
- Add the rice little by little to the stew and stir.. reduce the heat to be very low.. cover the pot and allow the rice to steam...
- Your Ghana jollof rice is ready server with any drink of your choice.
So that is going to wrap it up for this special food ghana jollof rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!