Yakisoba (Fried Noodles).
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, yakisoba (fried noodles). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Yakisoba (Fried Noodles) is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Yakisoba (Fried Noodles) is something which I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have yakisoba (fried noodles) using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yakisoba (Fried Noodles):
- {Get 2 packs of yakisoba noodles.
- {Prepare 1/2 of onion (peel and slice thinly).
- {Make ready 1/3 of carrot (peel and cut into small bite sized pieces).
- {Make ready 3-4 of cabbage leaves (cut into bite sized pieces).
- {Prepare 1/2 of green onion (optional, slice thinly).
- {Get 100-200 g of mixed seafood (or sliced pork belly or your choice of meat and seafood).
- {Take 1 Tbsp of sesame oil (vegetable oil).
- {Make ready 1 tsp of garlic (optional, chopped or grated).
- {Make ready 1 pinch of crushed red pepper (or shichimi spice powder).
- {Make ready of salt & pepper.
- {Take Sauce: of .
- {Take * 2-3 Tbsp of oyster sauce or worcester sauce or mix.
- {Get * 2 Tbsp each of sake, mirin, soy sauce.
- {Prepare For topping: of (as much as you like).
- {Take of dried bonito flakes / dried green seaweed(aonori) / red pickled ginger / mayonnaise.
Steps to make Yakisoba (Fried Noodles):
- Heat the oil in a pan over low heat. Add garlic and red pepper and cook until it smells good. Turn up the heat, put in seafood (or pork) and stir fry for 30 seconds..
- And then add the sauce (marked with *) and noodles and stir fry for a minute. Put all vegetables and cook until the liquid has disappeared. Season with salt and pepper..
- Garnish with dried bonito flakes, dried green seaweed (aonori), red pickled ginger, mayonnaise (optional).
So that is going to wrap it up with this special food yakisoba (fried noodles) recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!