Scrambled Tofu.
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, scrambled tofu. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Scrambled Tofu is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Scrambled Tofu is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have scrambled tofu using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Tofu:
- {Take of Vegetable oil.
- {Take of firm tofu.
- {Take of large tomato.
- {Make ready of scallions.
- {Get of Salt and ground black pepper.
- {Make ready of Soy sauce.
Steps to make Scrambled Tofu:
- Crumble tofu with your fingers..
- Dice tomato..
- Wash, trim and slice scallions. Separate greenish and whitish parts..
- In a large frying pan or wok heat oil. Add tomato and whitish scallions. Stir to coat everything with oil..
- Add a dash of salt and ground black pepper. Stir occasionally..
- When most liquid has evaporated, add tofu and rest of scallions. Stir and cook for 10 minutes..
- Serve with soy sauce..
So that is going to wrap it up with this special food scrambled tofu recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!