Bacon Wrapped Meatloaf.
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bacon wrapped meatloaf. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Meatloaf is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Bacon Wrapped Meatloaf is something which I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook bacon wrapped meatloaf using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Meatloaf:
- {Prepare of Ground Beef.
- {Prepare of Ground Pork.
- {Get of Regular or Thin Sliced Bacon.
- {Take of Vegetable Oil.
- {Make ready of Onion chopped.
- {Get of Large Carrots chopped.
- {Prepare of Celery chopped.
- {Make ready of Garlic minced.
- {Take of large Eggs.
- {Get of Dried Basil.
- {Get of Salt.
- {Prepare of Pepper.
- {Prepare of Dijon Mustard.
- {Get of Worcestershire Sauce.
- {Make ready of Red Hot Sauce.
- {Prepare of Milk.
- {Make ready of Seasoned Bread Crumbs.
- {Prepare of Minced Parsley.
- {Get of Glaze.
- {Make ready of Chili Sauce.
- {Make ready of Brown Sugar.
- {Make ready of Cider Vinegar.
Instructions to make Bacon Wrapped Meatloaf:
- For the glaze mix all ingredients together and set to the side..
- Pre Heat oven to 350°..
- In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool..
- Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together..
- Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together..
- Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze..
- Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf..
- Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes..
- Finished product!.
So that's going to wrap this up with this exceptional food bacon wrapped meatloaf recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!