Delicious Mizuna Salad with Tofu Dressing.
Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, delicious mizuna salad with tofu dressing. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Delicious Mizuna Salad with Tofu Dressing is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Delicious Mizuna Salad with Tofu Dressing is something which I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook delicious mizuna salad with tofu dressing using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Mizuna Salad with Tofu Dressing:
- {Prepare 1/3 of to 1/2 bag Mizuna greens.
- {Get 2 of Chikuwa.
- {Prepare of To make the tofu dressing.
- {Get 150 grams of Tofu.
- {Make ready 1 of to 1 1/2 tablespoon Shiro-dashi.
- {Make ready 1 of to 2 teaspoons Sugar.
- {Get 1 tbsp of Ground sesame seeds.
- {Make ready 2 tsp of Sesame oil.
- {Prepare 1 tsp of Grated ginger.
- {Prepare 1 of White sesame seeds.
Steps to make Delicious Mizuna Salad with Tofu Dressing:
- Cut the chikuwa sticks in half lengthwise, then into thin diagonal slices. Rinse the mizuna greens..
- Before cutting the mizuna, hold the greens by the roots and shake to remove excess water..
- Combine the tofu dressing ingredients in a bowl, and mix evenly with a whisk..
- Right before serving, toss the mizuna and chikuwa in the tofu dressing from Step 3. Sprinkle with sesame seeds, then serve..
- Reduce the amount of ginger when serving to children..
So that is going to wrap this up with this special food delicious mizuna salad with tofu dressing recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!