Thai Style Rice Salad / Kao Kruk Krapi.
Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, thai style rice salad / kao kruk krapi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Thai Style Rice Salad / Kao Kruk Krapi is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
- {Make ready of cold cooked rice or left over rice.
- {Make ready of good quality shrimp paste.
- {Make ready of garlic.
- {Take of sugar.
- {Prepare of black pepper.
- {Make ready of oil to fry rice.
- {Take of side dish1 omelet.
- {Prepare of eggs.
- {Get of each salt and pepper totaste.
- {Prepare of side dish2.
- {Get of dry shrimps,large size.
- {Make ready of side dish3.
- {Make ready of chinese saussage.
- {Take of side dish4 sweetens pork.
- {Take of pork or pork belly,sliced.
- {Take of palm sugar.
- {Get of sugar.
- {Get of soy sauce.
- {Get of oyster sauce.
- {Take of salt and pepper to taste.
- {Prepare of side dish5 seasoningand vegetables.
- {Take of lime,cut 6 each use to squeez to rice before eat.
- {Make ready of cucumber,slice.
- {Make ready of green mango ,sour taste needed.
- {Prepare of hot chili,chopped optional.
- {Make ready of salted eggs / quartered.
- {Make ready of yard long beans,sliced.
- {Get of coriander or dills to garnish.
Instructions to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it.
- Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside.
- Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside.
- Cut,chop,slice side vegetables.
- Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off.
- To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :).
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