Step-by-Step Guide to Prepare Favorite Round Roast Breakfast skillet

Round Roast Breakfast skillet.

Round Roast Breakfast skillet

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, round roast breakfast skillet. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Round Roast Breakfast skillet is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Round Roast Breakfast skillet is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have round roast breakfast skillet using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Round Roast Breakfast skillet:

  1. {Prepare of russet potatoes.
  2. {Get of eggs.
  3. {Make ready of bell pepper.
  4. {Make ready of pablano pepper.
  5. {Take of medium yellow onions.
  6. {Take of round roast.
  7. {Get of avocado oil.
  8. {Take of Salt and pepper to taste.

Instructions to make Round Roast Breakfast skillet:

  1. Rinse and dice the potatoes into approximately 1" wedges or smaller..
  2. Place wedges in a bowl and combine with 2 Tbl avocado oil. Toss then add ground black pepper and toss again until uniform.
  3. Pour into a large Skillet covered in aluminum foil. Heat in an oven set to 375 F. Don't worry about time we'll check it at the end. It won't burn, I promise..
  4. Slice the round roast into thin strips. Be sure to trim off sections of fat..
  5. Pour the remaining avocado oil in a 2nd large Skillet and coat. Then add the roast strips. Heat on medium low. Add ground pepper and toss. Place a pot lid over the steak to retain steam.
  6. Slice the peppers and onions into thin strips and combine in a bowl. Toss until uniform.
  7. In a small third Skillet start cooking the eggs. (You already know how to fry eggs).
  8. Once the steak is done on both sides add the peppers and onions. Keep the lid on and toss periodically..
  9. The eggs are ready to flip now. Flip them and remove..
  10. Check on the peppers and onions. Keep tossing periodically until they're firm but not too firm (varies with taste)..
  11. Once the peppers and eggs are done the potatoes should be also. Add the steak pepper mixture to each bowl, then 1/4 of the potatoes and 1/4 eggs on top..

So that is going to wrap this up with this special food round roast breakfast skillet recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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