"Eggroll in a bowl".
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, "eggroll in a bowl". It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
"Eggroll in a bowl" is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. "Eggroll in a bowl" is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have "eggroll in a bowl" using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make "Eggroll in a bowl":
- {Get of ground beef or pork.
- {Get of 12-14oz bag coleslaw mix.
- {Make ready of light sodium soy sauce.
- {Get of Drizzle of sesame oil.
- {Take of eggs.
- {Get of minced garlic.
- {Make ready of Sriracha to taste.
- {Take of Green onion (garnish).
- {Take of Optional: ginger & sesame seeds.
- {Make ready of Black pepper to taste.
Steps to make "Eggroll in a bowl":
- In a large skillet, brown the pork or beef until no longer pink. Drain the meat. Add the garlic and sautee for 30 seconds. Add the coleslaw, soy sauce, (ginger), black pepper and sautee until desired tenderness. You can add a little water if you need more liquid to sautee the coleslaw down. Crack the eggs in a separate pan & scramble. Cook until desired. Add to pan. Stir in sriracha. Drizzle with sesame oil and sprinkle with green onions. Add additional soy sauce if necessary..
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