restaurant style chile verde.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, restaurant style chile verde. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
restaurant style chile verde is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. restaurant style chile verde is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook restaurant style chile verde using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make restaurant style chile verde:
- {Get 2 lb of pork chops.
- {Prepare 1 bunch of cilantro.
- {Get 3 each of jalpeños.
- {Prepare 2 each of tomatoes.
- {Take 3 clove of garlic.
- {Get 1/2 each of medium onion.
Steps to make restaurant style chile verde:
- cut pork in medium pieces and cook in a 2quart pot.
- add salt and pepper to taste.
- in a sauce pot boil tomatoes, jalapeños, garlic, onion, cilantro,a pinch of cumin, and a tablespoon of chicken bouillon.
- once tomatoes are fully cooked remove pot from heat let cool for 10 minutes then blend.
- after meat is fully cooked add sauce and boil together for 15 minutes.
So that is going to wrap this up for this special food restaurant style chile verde recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!