Step-by-Step Guide to Make Speedy Fish with black fungus and soy bean sprouts

Fish with black fungus and soy bean sprouts.

Fish with black fungus and soy bean sprouts

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, fish with black fungus and soy bean sprouts. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish with black fungus and soy bean sprouts is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Fish with black fungus and soy bean sprouts is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook fish with black fungus and soy bean sprouts using 1 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish with black fungus and soy bean sprouts:

  1. {Make ready of fish, 1 package soybean sprouts, 10g dry 1black fungus;1 tablespoon rice wine.

Steps to make Fish with black fungus and soy bean sprouts:

  1. Cut fish into pieces. Wash soybean sprouts.
  2. Soak dry fungus to soft then wash. Put oil in the pot. While hot, put fish in to fry until brown. Put soybean sprouts in to fry for 3 minutes. Add rice wine, a teaspoon of salt and a teaspoon white pepper. Add 1 cups of water. Cook with the lid on until boiling..

So that's going to wrap it up for this exceptional food fish with black fungus and soy bean sprouts recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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