Chicken Potato Bake.
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chicken potato bake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Potato Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Potato Bake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken potato bake using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Potato Bake:
- {Prepare of breast cubed chicken.
- {Make ready of Bacon bits.
- {Prepare of jar alfredo sauce.
- {Make ready of cubed yellow gold potatoes.
- {Make ready of Italian dressing.
- {Make ready of onion, diced.
Steps to make Chicken Potato Bake:
- Marinate cubed chicken for 2 hrs using 1/2 of a bottle of Italian dressing..
- Melt 3 sticks of butter in 13×9 pan. Add cubed potatoes in butter..
- Saute diced onions and 3 oz of bacon bits in separate skillet til golden brown..
- Add the onion mixture to potatoes. Pour the second half of the bottle over the potatoes.Bake for 1 hr at 425..
- Drain left over butter. Add chicken mixture to the potatoes and bake for 45 minutes..
- Stir mixture together in pan. Spread the mixture evenly out in the pan..
- Then drizzle the 22 oz jar of alfredo sauce over the entire mixture. Sprinkle 4 oz of shredded mozzarella and provolone cheese. Sprinkle 1 oz of bacon bits. Return to oven to bake 15 minutes. Then broil on high for a few minutes to brown the cheese. Let sit for 20 minutes and enjoy. Serve salad and garlic bread. Enjoy..
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