Vegan chocolate cake.
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan chocolate cake. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Vegan chocolate cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Vegan chocolate cake is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan chocolate cake using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan chocolate cake:
- {Make ready of Cake.
- {Take of Flour.
- {Get of Sugar.
- {Get of unsweetened cocoa powder.
- {Make ready of salt.
- {Make ready of Baking soda.
- {Prepare of Vegetable oil.
- {Take of Distilled or white apple cider vinegar.
- {Make ready of Vanilla extract.
- {Make ready of warm water.
- {Prepare of Glaze.
- {Take of Sugar.
- {Make ready of Margarine.
- {Get of Soy milk.
- {Prepare of unsweetened cocoa powder.
- {Take of Vanilla extract.
Steps to make Vegan chocolate cake:
- Preheat the oven to 350°F. In an 8X8 square pan/dish, mix together flour, sugar, cocoa, baking soda, and salt with a fork, making sure it is really blended together. Add the water, vanilla, oil, and vinegar, and again, mix together so that it's really blended together. Use a spatula to scrape down the sides if necessary..
- Place in oven and bake for about 30 minutes, or until a knife comes out clean. Cool on a rack completely (2 hours). Seriously, wait 2 hours, or it will collapse in the centre..
- For the glaze, in a small saucepan, bring sugar, margarine, milk, and cocoa to a boil. Stir frequently; then reduce heat to a simmer for 2 minutes, stirring constantly. It'll look gloppy, but it's just the bubbles! Remove from heat and stir for another 5 minutes..
- Add vanilla, stir, and immediately pour onto cake. Glaze dries really quickly, so spread it immediately and add any sprinkles now. Let this cool for an 1 hour, if you can wait that long!.
So that is going to wrap it up with this special food vegan chocolate cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!