Natto Daikon Radish Soba.
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, natto daikon radish soba. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Natto Daikon Radish Soba is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Natto Daikon Radish Soba is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have natto daikon radish soba using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Natto Daikon Radish Soba:
- {Get of Soba noodles.
- {Prepare of water.
- {Take of Natto.
- {Get of (dipping noodle soup diluted with water as directed).
- {Make ready of Daikon radish.
- {Get of sliced Carrot.
- {Take of seeds of Black sesame.
- {Take of Cut Nori seaweed (Optional).
Steps to make Natto Daikon Radish Soba:
- Boil water and put soba noodles to cook as directed on your package..
- Rinse and strain the water and put noodles in a container..
- Mix natto until it gets sticky..
- Grate Daikon radish and drain excess water..
- Shape grated daikon into a big ball (for bottom of snowman) and a small ball (for the head)..
- Put black sesame seeds as eyes and carrot stick as a nose..
- Place Natto and Daikon snowman on the Soba noodles.
- Pour noodle soup over noodles..
- Place green onion and Nori seaweed as toppings..
So that is going to wrap this up for this special food natto daikon radish soba recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!