Autumn's Tater Salad.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, autumn's tater salad. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Autumn's Tater Salad is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Autumn's Tater Salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook autumn's tater salad using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Autumn's Tater Salad:
- {Get of potatoes, peeled and cubed.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Take of Seasoning salt.
- {Make ready of hard boiled eggs.
- {Make ready of salt.
- {Prepare of finely chopped onion.
- {Get of dill relish.
- {Prepare of dill relish juice.
- {Get of yellow mustard.
- {Prepare of mayonnaise.
Instructions to make Autumn's Tater Salad:
- Peel and cut potatoes. Add water covering the potatoes. Turn on high and let boil until potatoes are easy to put a fork through..
- Put eggs on to boil for about 10-15 min.
- Drain potatoes and sit to the side. Drain eggs and wait for them to cool. (I usually soak them in cold water).
- Place potatoes in a bowl and peel eggs and cut with a knife in sections add to bowl..
- Add dill relish, juice, onion, mayo and mustard to bowl and use a potato smasher to mix all ingredients..
- Taste as you go along to see if it needs more mayo or mustard or dill relish..
- Add salt, pepper and seasoning salt to taste. Put in refrigerator and let it get cold and enjoy!.
So that's going to wrap it up with this special food autumn's tater salad recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!