Shredded Mexican Chicken - Slow Cooker.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, shredded mexican chicken - slow cooker. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Shredded Mexican Chicken - Slow Cooker is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Shredded Mexican Chicken - Slow Cooker is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook shredded mexican chicken - slow cooker using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Mexican Chicken - Slow Cooker:
- {Make ready 2 of lbs. boneless, skinless chicken breasts.
- {Make ready 1/2 cup of salsa.
- {Get 3 tbsp. of brown sugar.
- {Prepare 1 can (4 oz.) of mild diced green chilies.
- {Take 1 can (14.5 oz.) of diced tomatoes, drained.
- {Get 1/2 of onion, diced.
- {Prepare 1 tbsp. of chili powder.
- {Prepare 1 tsp. of salt.
- {Get 1 tsp. of cumin.
- {Take 1 tsp. of garlic powder.
- {Take 1 tsp. of onion powder.
- {Prepare 1/2 tsp. of smoked paprika.
- {Take 1/2 tsp. of oregano.
- {Take 1/2 tsp. of black pepper.
- {Take 1 tsp. of liquid smoke.
- {Prepare 1/2 tsp. of ground chipotle chili pepper (optional for more heat).
Steps to make Shredded Mexican Chicken - Slow Cooker:
- Grease the inside of the slow cooker. Place the chicken in the bottom..
- In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken..
- Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily..
- Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes..
- After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!.
- Chicken Nachos -->.
- Chicken Quesadilla Pie. -->.
- Southwestern Style Chicken Potato Skins -->.
- Easy Chicken Taquitos -->.
So that's going to wrap it up with this exceptional food shredded mexican chicken - slow cooker recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!