KL Hokkien Chicken & Shrimp Noodles.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, kl hokkien chicken & shrimp noodles. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
KL Hokkien Chicken & Shrimp Noodles is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. KL Hokkien Chicken & Shrimp Noodles is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook kl hokkien chicken & shrimp noodles using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make KL Hokkien Chicken & Shrimp Noodles:
- {Make ready 300 g of Chicken Thigh Meat (cut into pieces).
- {Make ready 100 g of Shrimp (de-vein).
- {Make ready 100 g of Fish Balls (halved).
- {Take 100 g of Chinese Cabbage (finely diced).
- {Prepare 300 g of Yellow Noodles (washed).
- {Make ready 20 g of Garlic (minced).
- {Get 20 g of Ginger (minced).
- {Take 4 Tbsp of Schmaltz (see my recipe).
- {Prepare 4 of Crispy Chicken Skin (see my recipe).
- {Prepare of [Marinade].
- {Prepare 1 Tbsp of Light Soy Sauce.
- {Make ready 1 Tbsp of Oyster Sauce.
- {Get 2 pinches of White Pepper.
- {Take 20 g of Garlic (minced).
- {Prepare 1 tsp of Sesame Oil.
- {Take 1 tsp of Corn Flour.
- {Get of [Sauce].
- {Take 2 Tbsp of Dark Soy Sauce.
- {Make ready 2 Tbsp of Light Soy Sauce.
- {Get 2 tsp of Sugar.
- {Take 2 pinches of White Pepper.
Instructions to make KL Hokkien Chicken & Shrimp Noodles:
- MARINADE: Add the Marinade to the Chicken and set aside fir 30 minutes. Salt the Shrimp and set them aaside for 30 minutes..
- SEAFOOD: heat 2 Tbsp of Cooking Oil until hot. Stir fry the Shrimp and Fish Ball until they are pink and brown. Remove and set aside..
- CHICKEN: add another 2 Tbsp of Cooking Oil into the same wok and heat it until hot. Stir fry the Chicken until they are brown all over. Remove and set aside..
- NOODLES: next add the Schmaltz in the wok and heat until hot. Sauté the Ginger and Garlic until fragrant. Then add the Noodles and Sauce and mix thoroughly until all the Noodles are coated..
- ASSEMBLE: next, add the Chicken, Shrimp, Fish Ball, Chinese Cabbage and mix well. Serve hit and garnish with Crispy Chicken Wings..
So that is going to wrap it up with this special food kl hokkien chicken & shrimp noodles recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!