Garden Yakisoba.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garden yakisoba. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Garden Yakisoba is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. Garden Yakisoba is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have garden yakisoba using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Garden Yakisoba:
- {Take 3 tbsp of Coconut oil.
- {Get 1 small of Onion, diced.
- {Prepare 3 medium of Carrots, Julienne cut.
- {Get 3 clove of Garlic, smashed and sliced.
- {Make ready 3 large of Mushrooms, chopped.
- {Make ready 8 of Savoy cabbage leaves, sliced in inches.
- {Prepare 1 cup of Snow peas.
- {Prepare 1 cup of Bean sprouts.
- {Get 1 packages of Soba noodles.
- {Prepare 1 of Water.
- {Prepare 1/4 cup of Ketchup.
- {Make ready 4 tbsp of Worcestershire sauce.
- {Take 1 tsp of Grated ginger.
- {Take 1 tbsp of Honey.
- {Take 4 tbsp of Soy sauce.
- {Get 1/4 cup of Sake (rice wine).
Steps to make Garden Yakisoba:
- In a medium pot, boil water..
- In a very large frying pan or grill, melt the coconut oil on high heat..
- Sauté the onion and carrots in the oil for 5 minutes..
- Add the garlic and mushrooms. Sauté for 3 minutes..
- Add the cabbage, snow peas and bean sprouts and cook everything together till they are semi-crisp..
- By now the water should be ready for the Soba noodles. Empty the entire bag into the water and boil for 2 minutes..
- Pour the noodles into a colander and rinse with cold water..
- Add the noodles to the veggies and allow them to cook in the pan using tongs to pick them up and drop them..
- While the noodles are cooking, combine the ginger, honey, ketchup, Worcestershire sauce, soy sauce and sake in a small mixing bowl..
- Add the sauce to the noodles and cook for about 5 minutes while using the tongs to mix and coat all the ingredients together..
- Serve hot, garnish with grated nori (seaweed) or sesame seeds or green onion. Enjoy 😄.
So that is going to wrap it up for this special food garden yakisoba recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!