Toffee Fruit Chip Cookies.
Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, toffee fruit chip cookies. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Toffee Fruit Chip Cookies is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Toffee Fruit Chip Cookies is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have toffee fruit chip cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Toffee Fruit Chip Cookies:
- {Take of all-purpose flour.
- {Get of baking soda.
- {Get of salt.
- {Prepare of unsalted butter, at room temperature.
- {Make ready of light brown sugar, packed.
- {Take of granulated sugar.
- {Prepare of large egg.
- {Prepare of large egg yolk.
- {Make ready of vanilla extract.
- {Make ready of toffee bits, I used heath toffee bits.
- {Make ready of chocolate covered fruit, I used Dove brand chocolate covered cherries, blueberries and cranberries.
Instructions to make Toffee Fruit Chip Cookies:
- Preheat oven to 325. Line baking sheets with parchment paper.
- Whisk flour, baking soda and salt in a medium bowl.
- In a large bowl beat butter and both sugars until light and fluffy, add egg, egg yolk and vanilla and beat in.
- Add flour mixture and stir just until blended.
- Fold in toffee and chocolate covered fruit.
- Roll into 1 1/2 inch balls. Place 2 inches apart on parchment lined cookie sheets. Flatten balls slightly with the palm of your hand. Bake 10 to 14 minutes until must golden. Don't overbake for chewy cookies Let sit on baking pan 5 minutes then transfer to wire rack.
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