Thumbprint Jam Cookies.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thumbprint jam cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Thumbprint Jam Cookies is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Thumbprint Jam Cookies is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have thumbprint jam cookies using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Thumbprint Jam Cookies:
- {Take of all purpose flour.
- {Prepare of cornflour.
- {Make ready of unsalted butter (room temperature).
- {Take of powder sugar.
- {Take of Vanilla extract.
- {Get of salt.
- {Prepare of jam/jellies (blueberry, mixed fruit).
Steps to make Thumbprint Jam Cookies:
- Preheat oven at 180 °C. Line baking tray with parchment paper..
- Sift the flour, cornflour and salt in a mixing bowl..
- Cream together butter and castor sugar in another bowl. Keep beating until the mixture is light and creamy..
- Add vanill extract and mix well..
- Now add dry ingredients (in 2 btches) into wet, scrapping down the bowl in between until well mixed. Gently bring the dough together. Do not knead..
- Shape the dough in 1 inch ball. Make indentation in the centre of cookie using your thumb or back of rounded 1/4 tsp..
- Fill it with jam. Do not overfill it..
- Bake for 13-15 minutes or just untill the edges are golden brown..
- Let it stand on cookie sheet for a minute and then transfer to cooling rack and cool completely..
So that's going to wrap it up for this exceptional food thumbprint jam cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!