Oat Bran Banana Muffins.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, oat bran banana muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Oat Bran Banana Muffins is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Oat Bran Banana Muffins is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have oat bran banana muffins using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oat Bran Banana Muffins:
- {Make ready of all-purpose flour.
- {Get of oat bran.
- {Prepare of brown sugar splenda.
- {Prepare of baking powder.
- {Make ready of salt.
- {Make ready of cinnamon.
- {Prepare of sweetened vanilla almond milk.
- {Make ready of canola oil.
- {Make ready of large eggs.
- {Prepare of vanilla extract.
- {Prepare of large ripe frozen bananas.
- {Take of semi-sweeten mini chocolate chips.
Instructions to make Oat Bran Banana Muffins:
- Preheat oven to 400F..
- Combine first 6 ingredients (flour, oatbran, stevia, baking powder, salt and cinnamon) in large bowl. Mix with whisk until mostly combined..
- In a separate, medium sized bowl, combine almond milk, oil, eggs and vanilla extract. Mix..
- Add the liquid mixture to the dry mixture. Mix until mostly combined (there should be some visible dry mixture)..
- Thaw frozen, ripe bananas in the microwave (about 20-30 seconds). Remove skin and add to batter and mix until just combined..
- (Optional) Mix in mini semi-sweet chocolate chips..
- Pour mixture in greased muffin tins and bake each for 15-18 minutes or until toothpick comes out clean (recipe makes 24 large muffins)..
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