Empanadillas de atún// Tuna patties.
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, empanadillas de atún// tuna patties. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Empanadillas de atún// Tuna patties is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Empanadillas de atún// Tuna patties is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook empanadillas de atún// tuna patties using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Empanadillas de atún// Tuna patties:
- {Take 1 of onion.
- {Make ready 1 of green pepper (small).
- {Prepare 1/2 of red pepper.
- {Get 1/4 tsp of paprika.
- {Prepare 1/4 tsp of black pepper.
- {Make ready 1/4 tsp of salt.
- {Make ready 2 can of tuna.
- {Prepare 16 medium of patties.
- {Get 1 of olive oil.
- {Take 1 of (optional) 1 egg.
- {Prepare 3 small of tomatoes ( ripped).
Instructions to make Empanadillas de atún// Tuna patties:
- Chop the onion and peppers..
- Put some olive oil into a pan and heat it. Add the onion and the peppers and cook until onion is brown..
- Add paprika, salt and black pepper..
- Cook for 5 minutes and add the tuna to mixture. Add tomato too. Cook for 10 more minutes..
- Get it out of the fire and let it cool for 5 minutes..
- Using a spoon, stuff all patties..
- Preheat oven to 210 Celsius..
- optional: beat 1 egg and paint each patty with it..
- When the oven reaches 210C, put the patties in and cook them for 15 minutes. ( or as said in the package).
- Enjoy!.
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